Recipes for Corn Salsa-Penzey with grocery lists and nutritional information | Page 21

Salsa Chicken

Someone gave me this recipe a few years back and it's become a household favorite. You can use mild, medium or hot salsa depending on your taste. I usually serve it with Spanish rice and Mexican-style canned corn. Very easy and quick!

4 Servings - 50 min - food.com

Wonderful Salsa

This is the best salsa recipe I've found so far and I've tried about a dozen. I got it from one of the local hospital cookbooks that are sold in my area. I changed it a bit and have been canning it for years. The reason I plant a garden is for this salsa. We would be lost without it. Hope you like it as much as we do.

96 Servings - 1 hr 5 min - food.com

Salsa Shrimp Dip

This Salsa Shrimp Dip recipe contains philadelphia neufchatel cheese, taco bell home originals thick 'n chunky salsa, shrimp, green onions, celery.

20 Servings - 1 hr - kraftrecipes.com

Salsa and Bean Dip

Equal amounts of chunky salsa and refried beans are blended into a zesty south-of-the-border dip. Serve as an appetizer or snack.

16 Servings - 10 min - kraftrecipes.com

Greek Salsa

This Greek Salsa recipe contains athenos crumbled reduced fat feta cheese, kalamata olives, red onions, roasted red peppers, cucumbers and more.

16 Servings - 10 min - kraftrecipes.com

Feta Salsa

Serve this Mediterranean salsa of feta cheese, olives, fresh basil, green onion, oregano and lime juice with pita chips for an easy summer appetizer.

10 min - kraftrecipes.com

Salsa Fish

"My family loves outdoor activities, especially fishing," informs Diane Grajewski of North Branch, Michigan. "I give their catch of the day unexpected zip with salsa. It dresses up these golden crumb-coated fillets and keeps them moist and tender."

6 Servings - tasteofhome.com

Red Mullet with Salsa

This red mullet recipe deviates from the norm; fish doesn't have to be served with soft herbs, a hot salsa can also be great with fish a like red mullet.

4 Servings - jamieoliver.com

Cowboy Salsa

Check out this smart way to enjoy food that could be at home on the range: a big bowl of ham, black-eyed peas and vegetables pulled together with zesty dressing.

12 Servings - 20 min - kraftrecipes.com

Citrus Salsa

Brighten up your taste buds and your Triscuits with this deliciously simple citrus topping! A great healthful snack or appetizer for any occasion.

16 Servings - 10 min - kraftrecipes.com

Papaya Salsa

This recipe contains papayas, sweet red peppers, fresh lime juice, scallions, ground allspice and more.

8 Servings - 20 min - weightwatchers.com

Mango Salsa

This recipe contains mango, red onion, cucumber, lime juice, jalapeno and more.

6 Servings - 5 min - foodnetwork.com

Avocado and Grilled Corn Salad with Cilantro Vinaigrette

This Avocado and Grilled Corn Salad with Cilantro Vinaigrette recipe contains Ears Corn, Feta, Tomatoes, red onion, lemon juice and more.

authenticsuburbangourmet.blogspot.com

Beef and Corn Enchiladas with Spinach Cream Sauce

Corn tortillas are filled with ground beef and corn, then smothered in a vibrant, green spinach sauce and baked until hot and bubbly. The filling is mildly

cinnamonspiceandeverythingnice.com

Grilled Corn & Barley Salad with Tomato Vinaigrette

Being a Jersey girl, this salad showcases two of my favorite local ingredients, corn and tomatoes. This salad is best at the peak of summer when corn is most sweet, fresh, and juicy. Its light, crisp flavor makes a delicious side dish when served with grilled meats, or it can also stand alone as a light lunch.

4 Servings - food52.com