Recipes for Corned Beef and Cabbage Egg Rolls with grocery lists and nutritional information | Page 150

Tex-Mex Pizza

Loaded with toppings that include black beans and corn, this knife-and-fork pizza is packed with Southwest flavor and served with avocado and sour cream on the side. Get ready to make mouths water. —Charlene Chambers, Ormond Beach, Florida

8 Servings - 25 min - tasteofhome.com

Whatchagot Soup

This recipe contains ground meat, vegetable oil, chicken broth, tomato paste, dry onion soup mix and more.

4 Servings - 30 min - recipe.com

Torta de Albondigas (Mexican Meatball Subs)

This recipe contains ground pork, ground chicken, avocado, mayonnaise, hoagie buns and more.

4 Servings - 30 min - bhg.com

Slow-Cooked Enchilada Dinner Recipe

This layered Southwestern meal just can't be beat. It gets its spicy flavor from green chilies, chili powder and cumin. Using a slow cooker liner inside of the cooker makes it easier to lift and remove the meal so it can be cut into individual wedges.—Judy Ragsdale, Queen City, Texas

6 Servings - 2 hr 25 min - tasteofhome.com

Lemon Grass Chicken Soup

This Asian-inspired chicken soup is chock full of meat, vegetables, and delicious spices like lemongrass, ginger, garlic, and fish sauce.

5 Servings - myrecipes.com

Loco Moco

The Hawaiian loco-moco is a seriously rib-sticking breakfast dish of rice topped with hamburger patties, onions and fried eggs. Here’s my simpler, more...

4 Servings - 1 hr 20 min - foodrepublic.com

Shrimp Po' Boy with Horseradish Remoulade

This recipe contains mayonnaise, green leaf lettuce, shrimp, all-purpose flour, yellow cornmeal and more.

4 Servings - 30 min - foodnetwork.com

Sonoran Hot Dog

At Monterrey-style Mexican restaurants these are made with fat red hot dogs and are called

4 Servings - finecooking.com

Turkey Meatball Subs

MyRecipes recommends that you make this Turkey Meatball Subs recipe from Cooking Light

4 Servings - myrecipes.com

Sloppy Joe Calzones

It’s a kid-friendly Friday night with these simple calzones. Chop the onion and pepper super-fine for your really picky eaters.

4 Servings - 20 min - tasteofhome.com

Carla Hall's Meatloaf Sandwich

The Chew's Carla Hall prepares a meatloaf sandwich on today's old fashioned favorites.

8 Servings - abc.go.com

Cobre Valley Casserole

We live in southeastern Arizona, in a part of the state known as Cobre Valley. "Cobre" is a Spanish word for copper, which is mined here. Variations of this recipe have been enjoyed in this area for many years. —Carolyn Deming, Miami, Arizona

8 Servings - 15 min - tasteofhome.com

Chinese Coleslaw

We use this recipe a lot, especially in the summer. Everyone in the family enjoys it. It's great for barbecues, served with chicken and a little bread.

12 Servings - 20 min - tasteofhome.com

Island-style Pulled Pork Sandwiches

Pork shoulder has the double advantage of pairing well with both white and red wines, and being one of the cheaper cuts at the meat counter. Long-braised and roasted, it also delivers a huge amount of flavor. Serve these sandwiches with fresh cilantro sprigs and thinly sliced sweet onions (such as Maui) for each person to add to taste.

16 Servings - 4 hr 5 min - myrecipes.com