Recipes for Crab and Shrimp Stuffed Shells in a Sherry Cream Sauce with grocery lists and nutritional information | Page 310

Creamy Cheesy Potatoes

In the realm of Scalloped Potatoes, this recipe is the winner . . . at least in my book.It's a Family Favorite. We make these for almost every holiday dinner, and in between.When I was younger, we would devour these very quickly at the dinner table. If there were any left-overs, we would…

6 Servings - 1 hr 30 min - justgetoffyourbuttandbake.com

Pumpkin Bread Pudding

This recipe contains coconut milk, eggs, chocolate chips, pecans, maple syrup and more.

6 Servings - paleoparents.com

Panna Cotta with Lemon Thyme Peaches

Though we can appreciate the beauty of a panna cotta that’s been turned out of its mold, the light-as-air texture of these, will have you happy to eat them right from the cup.

4 Servings - gourmet.com

Gooey Cinnamon Rolls

This recipe contains brown sugar, powdered sugar, salted butter, butter, butter and more.

fromscratchtoplate.com

Crock Pot Hamburger Soup

This recipe contains ground beef, butter, flour, grated parmesan cheese, shredded parmesan cheese and more.

4 Servings - 8 hr 15 min - food.com

Southwest Chicken Burrito Bake

I’ve been looking for some new ways to eat chicken and came across this gem! This was so easy to throw together and it had my favorite southwest flavors. I’m calling it a Burrito bake because it has all the elements of a burrito, just without the tortilla! I shredded my chicken a little too […]

macaroniandcheesecake.com

Make-Ahead Cheesy Bacon Mini Meatloaves

This recipe contains oscar mayer bacon, stove top stuffing mix for chicken, lean ground beef, eggs, milk and more.

6 Servings - 55 min - themonthlylineup.wordpress.com

Beef Pho

This recipe contains flat rice noodles, beef shanks, ginger, beef broth, roast beef and more.

6 Servings - 2 hr 15 min - foodnetwork.com

Milk-Poached Chicken with Tarragon and Peas

I don’t love boneless, skinless chicken breasts. They rank among the ingredients that, as a recipe developer by profession, I see well enough in my work life that I would rarely — if ever — bring home in a grocery sack of my own choosing. Poaching chicken breasts in milk, however, is a very simple way to enhance the cut’s texture and flavor through tender, gentle cooking that ends with tucking it into a bed of noodles. Watch the milk carefully to ensure it never visibly simmers — the key to this recipe’s success is taking usually quick-cooking ingredients and slowing down the tempo to find their softer side.

4 Servings - food52.com

Pizza Sloppy Joes

A fun twist on an old classic! Takes just minutes to make and even less time to disappear!

4 Servings - 5 min - tastykitchen.com

Slow Cooker Chicken & Black Bean Chili

This recipe contains black beans, boneless, skinless chicken breasts, sweet corn, can diced tomatoes, mexican blend shredded cheese and more.

shortstopblog.com

Honey Mustard Pork Tenderloin

As I continue foraging through recipes, I've been focusing on meats. Honey and mustard combos specifically. I tried a honey mustard chicken last week, and refined the marinade on a pork tenderloin this past weekend. The marinade found its home. For sure.

4 Servings - food52.com