This pumpkin butter is an excellent hostess present, and is a wonderful spread for toast and muffins. It can also be used to make a spectacular holiday dessert, Pumpkin Pecan Cheesecake.
The flavors of autumn star in these delightful pumpkin pancakes that are topped with a sweet apple cider syrup. Light and fluffy, the pancakes are perfect for breakfast or brunch or as a snack anytime! --Brenda Parker Portage, Michigan
This Italiano Ravioli with Tomato-Cream Sauce recipe contains plum tomatoes, philadelphia cream cheese, onion, fat-free reduced-sodium chicken broth, fresh parsley and more.
This Chicken Breasts in Sour Cream Sauce recipe contains bone-in chicken breast halves, butter or margarine, flour, ripe tomato, chicken stock and more.
Can you imagine if the crusty-crunchy chicken Parm with silky, creamy sauce you order whenever you see it on a menu were made to fit your healthy eating plan? You're welcome.
Can you imagine if the crusty-crunchy chicken Parm with silky, creamy sauce you order whenever you see it on a menu were made to fit your healthy eating plan? You're welcome.
This Chicken with Wild Mushroom and Balsamic Cream Sauce recipe contains orzo pasta, boneless, skinless chicken breasts, extra-virgin olive oil, butter, shiitake mushrooms and more.
You can easily double this recipe and I suggest you do so, this chicken is fantastic! Plan ahead the chicken needs to marinate in the sour cream-Dijon mixture for a minimum of 5 hours. If you are using wooden skewers make certain to soak them in cold water for a minimum of 30 minutes before threading.
