This Easy Hashbrown Breakfast Casserole is delicious and perfect for entertaining. Made with hashbrowns, eggs, bacon, and three different types of cheese.
This is one of my go-to grilling recipes. To make these burgers faster, substitute canned mushrooms and bacon bits. —Jo Reed, Craig, Colorado Skip links
This recipe came to me when I saw someone dip a slice of pizza into a pasta dish. My wife and kids love it and so do my friends! —Robert Smith, Las Vegas, Nevada Skip links
Healthy Baked Ziti is a lighter twist on a classic Italian dish. Made with ground turkey and whole wheat pasta, it's a hearty meal the anyone will love!
It's easy to fill the uncooked manicotti shells for this zesty pasta bake. I receive compliments on this hearty entree every time I serve it. Skip links
This classic is a family favorite from a church cookbook I've had for 40 years. The bacon adds a fabulous crunch. —Mary Brehm, Cape Coral, Florida Skip links
With its bacon and cheese flair, this side dish makes a welcome addition to barbecues. My husband and I love these potatoes. —Cheryl Hille, Askum, Illinois Skip links
Grab your stockpot for my meal-in-one chili and spaghetti. I’ve got a large family, and this hearty pasta takes care of everybody. —Jennifer Trenhaile, Emerson, Nebraska Skip links