Recipes for Creamy Dill Dipping Sauce with grocery lists and nutritional information | Page 39

Easy Hot Pizza Dip

I'm a busy stay-at-home mom with a 3-year-old son. I love this recipe because it's easy to prepare in advance and keep refrigerated. Put it in the oven when guests arrive, and by the time you've poured beverages, the dip is ready. It gets gobbled up quickly! -Karen Riordan, Fern Creek, Kentucky Skip links

012 Servings - 30 min - tasteofhome.com

Trail Mix Granola Bars

These No-Bake Trail Mix Granola Bars are loaded with nuts, coconut, and dried fruit for a filling and delicious Paleo + vegan snack that will fill you up! E-Mail Address

10 Servings - 10 min - bakerita.com

La Frontera Chile Verde Copycat 3

Chile Verde (La Frontera Style) recipe: This is my recreation of the chile verde made by La Frontera restaurants in Salt Lake City. It is best served over bean burritos, with shredded cheese, diced onions, and salsa as desired. Note: I am not associated with La Frontera; I created this recipe myself, with the goal of recreating the flavor of their chile verde.

12 Servings - bigoven.com

Chicken in Creamy Lemon Artichoke and Mushroom Sauce

This Chicken in Creamy Lemon Artichoke and Mushroom Sauce recipe contains heavy cream, extra-virgin olive oil, marinated artichoke hearts, all-purpose flour, pepper and more.

4 Servings - theenchantedcook.blogspot.com

Sauteed Chicken Breasts with Creamy Chive Sauce

Here's a sauce so delicious, it's missing only one thing: a little crunchy bread to dip in it. Make It a Meal: Serve with steamed asparagus

4 Servings - 35 min - eatingwell.com

Pork Cutlets with Creamy Mushroom and Caramelized Shallot Sauce

Quick and easy pork cutlets recipe- simple saute and then smothered with a creamy mushroom and caramelized shallot sauce. Photo and how-to video included. recipe box

4 Servings - 45 min - recipegirl.com

Crispy Chicken with Creamy Italian Sauce and Bowtie Pasta

This Crispy Chicken with Creamy Italian Sauce and Bowtie Pasta recipe contains noodles, olive oil, cream, cream of chicken soup, corn flakes and more.

6 Servings - jamiecooksitup.blogspot.com

Creamy Chili Hot Sauce

Spicy mayo is easy to make. Easy and delicious creamy Sriracha hot sauce recipe. This creamy chili hot sauce recipe is perfect for dipping.

whiteonricecouple.com

Zucchini Pasta with Creamy Avocado Sauce

This recipe contains ripe ripe avocado, mayonnaise, zucchini.

empoweredsustenance.com

Crab Ravioli in Creamy Tomato Sauce

This recipe contains ricotta cheese, butter, lump crabmeat, milk, egg and more.

8 Servings - 46 min - foodnetwork.com

Sweet and Sour Meatballs (Julieseatsandtreats) 1

Homemade Sweet and Sour Meatballs are baked in your oven with a smoky sweet and sour sauce that makes this recipe out of this world!

16 Servings - 1 hr 20 min - julieseatsandtreats.com

Saucy Thai Beef Noodles

This stir-fry has been a family favorite for some time. I like to double the recipe and add extra vegetables. —Janelle Lee, Appleton, Wisconsin Skip links

6 Servings - 30 min - tasteofhome.com

Penne with Creamy Vegan Sweet Potato Sauce

This recipe contains penne pasta, fresh tarragon, sweet potato, firm tofu, golden raisins and more.

4 Servings - theflamingvegan.com

Pasta with Creamy Sauce

This Pasta with Creamy Sauce recipe contains penne pasta, philadelphia neufchatel cheese, kraft grated parmesan cheese, oscar mayer smoked ham, butter and more.

8 Servings - 25 min - kraftrecipes.com

Konigsberger Klopse (German Meatballs in Creamy Caper Sauce)

A classic! Authentic Knigsberger Klopse are made from ground veal, beef, and pork, along with a small amount of anchovies (or sardines or herring), chopped onions, bread crumbs, eggs, and spices. The traditional creamy sauce that accompanies the dumplings are made from the broth in which the dumplings were cooked, flour, cream, white wine, lemon juice, and capers. Delicious! Serve with boiled new potatoes and my Rotkohl recipe #108449 #108449. Also makes a great appetizer! A little history: Predecessors of the Knigsberger Klopse date back to the Middle Ages. However, the East Prussian name Klops (Klops = meat dumpling) didn't originate until the 18th century. Knigsberger Klopse was invented in the city of Knigsberg (then the capital of East Prussia; today known as Kaliningrad, Russia) around 200 years ago. My German/Polish/French grandmother was born and raised in East Prussia, about 30 kilometers from Knigsberg. This recipe is my version of her delicious Knigsberger Klop

12 Servings - 1 hr 45 min - food.com