'Serve this stick-to-your-ribs dish with a green salad and dessert for a complete meal,' suggests Peggy Key of Grant, Alabama. The creamy mixture of hearty ham and tender potatoes is brimming with homemade flavor.
Everyone will love this mild chili, especially when topping a baked potato. This thick, hearty sauce really does eat like a meal! —Alcy Thorne, Los Molinois, California
This Tex-Mex Potato Salad recipe contains red potatoes, miracle whip or miracle whip light dressing, whole kernel corn, chopped green chiles, red pepper and more.
This Recipe makes enough to feed a large-ish family (depending on how much you eat) and is particularly good served along side the Vegan Philly Cheese Steak Sandwich. 6-8 medium Yukon gold potatoes 1/4 cup olive oil 1/2 tsp
For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon and vanilla.
For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon and vanilla.
This old-school candy reminds us of divinity and other traditional homemade Southern sweets. The recipe is a testament to the genius of thrifty cooks who based the confection on leftover mashed potatoes.
This Green Chili Chicken and Lime Soup recipe contains rice, boneless skinless chicken breasts, shredded cheddar cheese, chicken broth, avocados and more.
