Recipes for Creole Fish Fillets with grocery lists and nutritional information | Page 4

Nut-Crusted Flounder Fillets

A delicious, better-for-you choice that's ready in less than 20 minutes. You?

4 Servings - 17 min - kraftrecipes.com

Saucy Creole-Style Shrimp Skillet

This Saucy Creole-Style Shrimp Skillet recipe contains oscar mayer bacon, shrimp, hot cooked rice, diced tomatoes and green chiles, onions and more.

4 Servings - 31 min - kraftrecipes.com

Maple-Balsamic Salmon Fillets

This Maple-Balsamic Salmon Fillets recipe contains salmon fillets, kraft balsamic vinaigrette dressing, pancake syrup, soy sauce, grey poupon country dijon mustard.

4 Servings - 45 min - kraftrecipes.com

Rosemary Barbecued Salmon Fillets

What were you thinking inviting friends over on a weeknight? This is what. A fabulous salmon infused with aromatic herbs and savory flavors. Toss it on the grill and relax.

6 Servings - 1 hr 25 min - kraftrecipes.com

photo Emeril's Creole Seasoning Recipe | Say Mmm

From Emeril's New New Orleans Cooking. This is a fairly basic seasoniong mix. If you want hotter, decrease the paprika and increase the cayenne. I wouldn't mess with the black pepper amount, however, since that will change the texture and color of the mix.

1 Servings - 5 min - food.com

Breaded Flounder Fillets

This recipe contains flounder fillets, cornmeal, all-purpose flour, egg whites, fat-free milk and more.

4 Servings - 20 min - tasteofhome.com

Creole Rice

I've found a fast and fantastic way to turn leftover rice into a spectacular side dish. I spice it up with Creole seasoning and pepper to give it a boost of flavor, then sprinkle it with paprika for color. Rest assured that no one will figure out the zippy combination is a 'second-day dish'.

4 Servings - 10 min - allrecipes.com

Chicken Creole

A simple vegetable saute with a little cayenne makes a tasty sauce for baked chicken.

4 Servings - allrecipes.com

Creole Salmon Cakes

The relish that accompanies these slightly spicy cakes reminds me of the pickley olive salad you get in a New Orleans muffuletta sandwich; in fact, as a variation, I like to make salmon cake sandwiches.

270 Servings - finecooking.com

Creole Deep-Fried Turkey

This Creole Deep-Fried Turkey recipe contains turkey, Peanut oil, Creole seasoning.

8 Servings - 2 hr 10 min - myrecipes.com

Gumbo Style Chicken Creole

Cooked leftover chicken can be tossed into this gumbo and simmered with tomatoes, mushrooms, chile peppers, a little of this and a little of that. Delicious chicken gumbo consistency with tomato base. Makes plenty to last for several days. Serve over hot cooked rice and sprinkle with filet powder, if desired.

4 Servings - 1 hr - allrecipes.com

Dilly Salmon Fillets

A quick, dill-infused, Dijon-mayonnaise tops these Scandinavian-style salmon fillets. For extra freshness, make a salad when you serve the fillets on a bed of shredded cucumber.

4 Servings - 15 min - bhg.com

Creole Seasoning Mix

Notes Marian Platt of Sequim, Washington, 'I make up this zippy blend to have on hand when a recipe calls for Creole or Cajun seasoning.'

48 Servings - 5 min - allrecipes.com

Maple Teriyaki Salmon Fillets

Maple syrup and apple juice provide the mildly sweet marinade for these salmon fillets. Whether they are broiled or grilled, the fillets glaze nicely when basted. Everyone I've served this to seems to love it. Kathy Schrecengost Oswego, New York - Maple Teriyaki Salmon Fillets

4 Servings - 3 hr - bigoven.com