This is one of those basic, unadorned, cowboy-friendly staples of my cooking repertoire that's so utterly versatile, I just can't help but love it. Called Breakfast Potatoes by some, Skillet Potato...
I have to admit I've never understood the popularity of the "Sunday brunch" at otherwise decent restaurants—the lines are ridiculous, the food often subpar, and you know as well as me the waitstaff have plenty of better things to do (like nurse their own hangover). My indifference to this cultural phenomenon doesn't mean I don't love a pile of pancakes and a fried egg or two; it's just that I prefer them from the comfort of my own home.
“Ranch Chicken”—ha! What a recipe name. The truth is, this dish doesn’t even have an official name. I just make it. Then I serve it to hungry men so I can hear them moan and…
BBQ Chicken Tostadas are a quick and easy family dinner recipe everyone will love from The Weeknight Dinner Cookbook. Use your favorite sauce and cheese.
These roasted potatoes are ultra crispy and flavorful with a perfect browning on the coins of kielbasa. Easy, one-pan roasted potatoes and sausage recipe. [LINK]
The easiest way to get your family to eat zucchini? Pair it with crispy, tender Parmesan chicken and pasta for a low-cal meal that they'll ask for again next week.
A Southwestern cousin of mom's chicken soup, this one has a little more kick with a crispy topping. And, like its best-loved relative, it'll make you feel good all over.