Recipes for Curry Pork Tenderloin with grocery lists and nutritional information | Page 63

Kidney Bean Burgers

This recipe contains pecans, flour, egg white, onion, ketchup and more.

5 Servings - eatingwelllivingthin.wordpress.com

Shanghainese Lion's Head Meatballs

This is a recipe passed down from my great-grandmother on my father's side -- he missed these so much when my family came to the United States that he taught himself to cook just to make them again. They are, in many ways, the epitome of Shanghainese cooking: flavorful but not overwhelming, savory-sweet, with a bit of shaoxing wine for extra depth. Perfect warming comfort food. If you want a saltier or more intense flavor, increase the amount of soy sauce and sesame oil.

4 Servings - food52.com

Bombay Chicken

Gluten Free Dairy Free Bombay Chicken uses peaches as the base of its sauce, making it a wonderful way to get these delicious sumer fruits on the menu.

4 Servings - onceamonthmeals.com

Lasagna Calzones

Blogger Gerry Speirs of FoodnessGracious uses Pillsbury refrigerated thin pizza crust to make lasagna calzones.

8 Servings - 45 min - pillsbury.com

Skillet Lasagna

Got this in an email from America's Test Kitchen, from their new book The America's Test Kitchen Family Cookbook

4 Servings - 50 min - food.com

Turkey Fingers with Maple-Mustard Sauce

Feel like a kid again-okay, a health-conscious kid-with crispy, crunchyoven "fried" turkey fingers and a sweet and savory dipping sauce. To savetime, make the sauce ahead or while the tenders are baking.

2 Servings - 25 min - ivillage.com

Crustless Tofu Quiche with Mushrooms and Herbs

This crustless quiche is so tasty and easy to prepare that you may come to prefer it over the heavy egg-and-cheese variety.

6 Servings - vegkitchen.com

Spiced Scrambled Beef with Sweet Potatoes

I’ve found this breakfast alternative to be much more satiating than eggs. I like to double this recipe and make a large container for breakfasts (or a quick lunch or dinner) through the week.

sustainabledish.com

Spicy Whole Roasted Cauliflower

Roasted cauliflower? Been there, done that. But roasting a whole head of cauliflower? Now we’ve got your attention. This recipe has you slathering cauliflower in a spicy yogurt marinade and roasting it at a high temperature. The result is an amazingly delicious dish that’s as dramatic in presentation as it is easy in preparation.

1 hr - kitchendaily.com

Amaretto Chicken

This recipe contains boneless skinless chicken breasts, salted butter, all-purpose flour, amaretto, sliced mushrooms and more.

4 Servings - 55 min - recipegirl.com

Chicken Apple Peanut Salad

Looking for a Chicken Apple Peanut Salad recipe? Get great family cooking recipes for kids and adults. Recipes for Chicken Apple Peanut Salad are great to make with the whole family.

4 Servings - grandparents.com

Curried Jamaican Beef Patties

These flaky Jamaican meat patties are filled with curried ground beef, onion, garlic, and Scotch bonnet pepper, plus a slew of aromatic herbs and spices. Formed into half-moon shapes, the patties are cooked until golden in the oven—eating them is almost as good as an actual trip to Jamaica. Almost.

6 Servings - 2 hr - seriouseats.com

Baked Beef Ravioli Recipe

Since my local, grass-fed organic beef was delivered a few weeks ago, I’ve been thumbing through some “oldies but goodies” beef recipes and came upon Beefy

9 Servings - thrivinghomeblog.com

Schnitzel Cordon Bleu

As the name implies this recipe does not originate in Germany, it is the Balgian cousin of the German Schnitzel and widely popular in Germany. There are many variations of the Cordon Bleu but traditionally in Germany it is a fried Schnitzel filled with Ham and Cheese.

4 Servings - bavariankitchen.com