This is a frugal and handy mix to have around! Make up a batch and you can make some for dinner and give the rest as a gift. Or, keep it on hand for whenever you need a tasty rice side dish.—Marcia Hostetter, Canton, New York Skip links
For a different spin on traditional pea soup, try this split pea soup recipe with corned beef. The flavor is peppery rather than smoky, and a tasty change of pace. —Barbara Link, Alta Loma, California Skip links
Chile Verde (La Frontera Style) recipe: This is my recreation of the chile verde made by La Frontera restaurants in Salt Lake City. It is best served over bean burritos, with shredded cheese, diced onions, and salsa as desired. Note: I am not associated with La Frontera; I created this recipe myself, with the goal of recreating the flavor of their chile verde.
Here's a colorful, delicious chicken dish that's easy enough for weeknights, yet special enough for guests. Oregano, garlic and a light wine sauce add lovely flavor. —Cathy Dick, Roanoke, Virginia Skip links
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This Pesto Parmesan Instant Pot Chicken Breast and Potatoes is a healthy dinner recipe that is loaded with flavor and comes together in no time! Includes recipe video.
Baked Honey Sesame Chicken - Skip the take-out and try this easy homemade version instead - it's unbelievably crisp-tender and packed with so much flavor!
This easy, creamy chicken florentine soup recipe is simple to make using just a few common ingredients. Healthy, delicious, and ready in only 20 minutes!
Looking to spice things up for dinner? This authentic Instant Pot Jamaican Chicken Curry recipe is just what you need and it's done in just 30 minutes!
This Southwestern Chicken Stir-Fry recipe contains flour tortillas, skinless, boneless chicken breast halves, cooking oil, cooking oil, black beans and more.
This Thai Chicken and Pineapple Stir Fry recipe contains boneless skinless chicken breast, oil, fresh pineapple chunks, cornstarch, bell peppers and more.
This stir-fry has been a family favorite for some time. I like to double the recipe and add extra vegetables. —Janelle Lee, Appleton, Wisconsin Skip links