Spinach, apples, red onion amp; pecans in a sweet-tart dressing. To make this salad extra special, I like to glaze the pecans by stirring them with 1 tablespoon sugar in a medium non-stick frying pan over medium heat, stirring constantly until sugar melts. Pour them out on waxed paper and separate with your spoon while still warm. If you do this, you don't need to toast the pecans. It takes about 5 minutes or so for the sugar to melt.
If you've got Shake 'N Bake Coating Mix plus 3 more ingredients, you're halfway to getting this crispy, juicy salsa chicken on the table. Busy, you're no match for easy.
No one in your family will be able to resist these deliciously cheesy breakfast potatoes. And, you'll be amazed at this easy prep for this flavorful brunch side dish!
Fast, Easy and Healthy! This recipe is for 2, but I have easily doubled it for more. This bakes so quickly that I often make a bunch of these fillets and eat them leftover for lunches.
No one in your family will be able to resist these deliciously cheesy breakfast potatoes. And, you'll be amazed at this easy prep for this flavorful brunch side dish!
Not a math whiz? This one's easy. 1 skillet + 5 ingredients + 25 minutes = a cheesy chicken, broccoli and rice main all will love. That's one tasty equation.
Veggies aren't boring in this colorful Asian-style meal. Using bok choy, carrots and red peppers makes it easy to get your family to eat more vegetables.