Menestra de porotos is an Ecuadorian bean stew, made with beans simmered in a sauce of onions, tomatoes, garlic, cumin, chili powder and cilantro or parsley.
Tender and juicy grilled spareribs with baby back ribs or St. Louis cut ribs. Ribs are brined in a citrus salt brine, grilled, and glazed with a sweet bourbon sauce.
One can never have too many brownie recipes in their arsenal, or so I like to say. I have a few favorite brownie recipes but I also love trying new recipes to change up my old style of doing things.
A few weeks ago a friend of mine had a bad case of poison oak. I mean, he was COVERED. He was in fact so covered that he had to go to the hospital. Now, if anyone you know has
I'm fairly convinced that the world would be a better place if more sprinkles were involved. I know. I just made pancakes. It seems I have an unnatural
I recently needed a couple of desserts to send to work with my husband. I wanted something that was not chocolate, because I was already sending a chocolate cake for one of the desserts.
This weekend I'll be going over to my nieces house to celebrate her birthday and I will be bringing along this little baby. Actually I'm going to have to drop it off Saturday morning on my to the
