Straight from Paula Deen: "This is such a great dish because you can make it the day ahead, and you've still got that delicious flavor of baked potatoes."" name="description
These are rich, yummy layered squares that require no bowl or mixing. They are very easy to make and come out wonderful. (I have no idea where the name came from...got these out of a 30 year old women's club cookbook.) 12/23/08: Butter amount changed to reflect the advice and opinions in reviews. Thanks!
Lentil and olive spaghetti recipe - Heat 2 tablespoons of oil in a large saucepan over medium heat. Cook onion, stirring often, for 10 minutes or until golden. Add tomato paste, tomato, lentils and 2 teaspoons of...
Thirty years. More than 30 years, actually, these caramels have been part of my life. Now that you know what decade my age resides in, let me tell you a little secret: These caramels are the best. Ever. My mom
This eye-catching cake is an ideal way to welcome spring, featuring three light and fluffy layers of yellow cake flavored with white chocolate that are separated by a lush cream made with Greek yogurt and lemon curd.
This Pumpkin Spice Cake with Brown Sugar Frosting recipe contains PLANTERS Walnuts, oil, PHILADELPHIA Neufchatel Cheese, dark brown sugar, egg and more.
Try this Baked Crab Cakes with Lemon Mustard Sauce recipe or find other Shellfish recipes and Seafood recipes from KitchenDaily. Click here to visit the new home of KitchenDaily!
