Recipes for Frozen Choco-Minty Pizza with grocery lists and nutritional information | Page 150

Italian Meatball Buns

One of the greatest gifts I love to share with my six grandkids is making special recipes just for them. The meatballs inside the rolls are a savory surprise. —Trina Linder-Mobley, Clover, South Carolina

24 Servings - 30 min - tasteofhome.com

Spinach and Gruyère Soufflé

This recipe contains egg yolks, unsalted butter, egg whites, whole milk, all-purpose flour and more.

6 Servings - 55 min - myrecipes.com

Beefy Calzones

For a quick weeknight dinner, serve your family Beefy Calzones. You can get a jump-start on the prep by making a ground beef-kidney bean mixture ahead of time and freeze the portion that you don't use.

8 Servings - 18 min - myrecipes.com

Philly Steak Potatoes

This is one packed potato! With veggies, roast beef and the potato itself, you've got everything you need for a one-dish meal. —Taste of Home Test Kitchen

4 Servings - tasteofhome.com

Salsa Verde Corn Chip Pie

Salsa Verde Corn Chip Pie is a Texas Friday-night-football favorite. Now you can liven up your weeknight cooking routine by making Salsa Verde Corn Chip Pie your Tuesday supper.

6 Servings - myrecipes.com

Spinach and Artichoke Casserole

This recipe contains alfredo sauce, turkey breast tenderloin, orzo pasta, panko, artichoke hearts and more.

6 Servings - 25 min - bhg.com

Blue Cheese and Cress Beef Wellingtons with Broiled Tomatoes, Parsley-Dill Potatoes and Broccolini Spears

This recipe contains beef tenderloin, blue cheese, yukon gold potatoes, butter, extra-virgin olive oil and more.

4 Servings - 35 min - foodnetwork.com

Potato-Leek Soup With Bacon

This recipe contains bacon, heavy cream, russet potatoes, unsalted butter, crusty bread and more.

4 Servings - 40 min - foodnetwork.com

Stir-Fried Chinese Egg Noodles

Though the chewy texture of Chinese egg noodles is fantastic, you can substitute rice sticks or linguine. Omit or decrease the amount of chile paste if serving to kids.

4 Servings - 27 min - myrecipes.com

Turkey a la King with Rice

“I like to make this dish with our leftover turkey. It's a nice change from casseroles and so simple. Serve over rice, noodles, biscuits or toast.” Pat Lemke - Brandon, Wisconsin

4 Servings - tasteofhome.com

Veggie ‘n Brown Rice Noodle Bowl

Now that I’m carting around a small watermelon-sized bump, I find myself relying on quick and easy recipes more than ever. My feet just don’t want to be on the ground for long come 7pm, especially since I spend a

2 Servings - 30 min - ohsheglows.com

Whole Wheat Blueberry Breakfast Muffins

This is a tale of two recipes, both are blue, but one is better than the other!

ohsheglows.com

Black Bean Burrito Bake

This recipe contains flour tortillas, can black beans, shredded monterey jack cheese, corn, reduced-fat sour cream and more.

4 Servings - myrecipes.com

Peas and Carrot Ribbons

Slicing carrots with a vegetable peeler transforms them into pasta-like ribbons. Cook them with peas and a pat of butter for unexpectedly luscious results.

4 Servings - 15 min - marthastewart.com

Strawberry-Rhubarb Tartlets

We love the flavor pairing of these early spring favorites in Strawberry-Rhubarb Tartlets. We used a 2 1/2- x 3-inch fluted rectangular cookie cutter to cut the dough for these adorable tarts. You can also cut them by hand or use a round cutter. Serve for breakfast, dessert, or as a sweet snack.

2 Servings - 1 hr - myrecipes.com