Recipes for Frozen Chocolate Mousse Pie with grocery lists and nutritional information | Page 215

Southwestern Chicken Pot Pie

This recipe contains pillsbury biscuits, black beans, shredded cheddar cheese, cooked chicken, chicken gravy and more.

5 Servings - 50 min - bettycrocker.com

Grilled Blackberry Glazed Salmon

Blackberries bring fruity flavor to grilled salmon seasoned with zesty lemon-pepper. Have it ready in 20 minutes.

6 Servings - 20 min - bettycrocker.com

Cake Ball Brains Oozing Cherry Blood

how to make cake ball brains using a silicone ice cube tray for Halloween, gorey Halloween food, creepy Halloween desserts, brain shaped food for a zombie themed party

28 Servings - hungryhappenings.com

Sausage tortellini

Make this simple pasta dinner in under 30 minutes using store-bought tortellini, sausage, and edamame beans.

6 Servings - family.go.com

Salmon Florentine

You'll be hooked on the scrumptious taste of this meal; plus, it provides a hefty 8 grams of ticker-protective polyunsaturated fats.

4 Servings - self.com

Brownie-Peppermint Ice Cream Pie

A rich, chocolaty brownie crust is a perfect partner to refreshing peppermint ice cream. Holiday guests have come to expect this make-ahead dessert.—Carol Gillespie, Chambersburg, Pennsylvania

8 Servings - 1 hr 5 min - tasteofhome.com

Pumpkin Pie Muffins

This recipe contains coconut oil, eggs, organic honey, coconut flour, organic pumpkin puree and more.

12 Servings - 30 min - civilizedcavemancooking.com

Holiday Cheesecake

Make Christmas dazzle with this show-stopping cheesecake from the experts at our Taste of Home Cooking School. Each slice is overloaded with fun, festive candy toppings.

16 Servings - 2 hr - tasteofhome.com

photo Santa Hat Pretzels Recipe | Say Mmm

Bite-sized bits of North Pole magic are just what your holiday party needs! This delectable balance of salty and sweet is a wonderful way to give everyone an irresistible taste of the Christmas spirit.

freefunchristmas.com

Pumpkin-Cranberry Cake Doughnuts

Pumpkin and cranberry really say holiday in these moist, spiced-filled doughnuts. They are so good…try not to eat them all in one sitting. —Carolyn Cope, Allston, Maryland

18 Servings - 45 min - tasteofhome.com

Fragrant Garam Masala Chicken Stew with Peas and Potatoes

Fragrant and flavorful, this stew is an easy way to invigorate a weeknight meal.

6 Servings - 1 hr 15 min - bhg.com

The Ultimate S'more

What does a grown-up Girl Scout turned chef serve in camp? The ultimate in campground dining, made with homemade graham crackers and marshmallows. This recipe comes from Cindy Pawlcyn, chef-owner of the legendary Mustards Grill in Napa as well as Cindy's Backstreet Kitchen and Go Fish (both in St. Helena, California), and it's actually far easier than it looks. You make the bundles at home and then just heat them in camp.

12 Servings - 25 min - myrecipes.com