Cornbread stuffing mix, corn and green onions are baked in an egg custard for a pudding-like casserole bread that is soft enough to serve with a spoon.
Ginger and hoisin add authentic Asian flavor to this takeout fake-out. Toss shrimp with veggies and angel hair pasta for a meal that can fit in your smart eating plan.
This Spinach and Ricotta Gnocchi with Quick Tomato Sauce recipe contains ricotta cheese, parmigiano-reggiano, eggs, all-purpose flour, extra-virgin olive oil and more.
This Chicken, Artichoke and Cannellini Bean Spezzatino recipe contains skinless chicken breasts, pancetta, can cannellini beans, olive oil, artichoke hearts and more.