Recipes for Frozen Yogurt Fruit Pops with grocery lists and nutritional information | Page 161

Shrimp and Tomato Pizzettas

Using refrigerated pizza dough, make this simple shrimp-and-cheese-topped pizza recipe to serve for a light dinner. Serve with a tossed green salad.

6 Servings - 20 min - recipe.com

Cornbread Salad

This recipe contains mayonnaise, shredded cheddar, sour cream, black-eyed peas, cornbread and more.

6 Servings - 20 min - foodnetwork.com

Steak with Burgundy Sauce

When I have a craving for a slow-cooked French stew, I make this steak version in less than 30 minutes.

4 Servings - 10 min - rachaelraymag.com

Whitefish with Roasted Asparagus

Whitefish, which has more fat than some of the other white-colored fish, provides rich flavor to this low-calorie dish.

4 Servings - 20 min - recipe.com

Sweet n' Spicy Shrimp Lettuce Tacos

This recipe contains shrimp, canola oil, avocado, bibb lettuce, organic corn and more.

4 Servings - 50 min - foodnetwork.com

Mini Elephant Ears

In pastry shops all over Europe you can find these delicate, crisp pastries that are rolled in cinnamon and sugar. Now they're easy to make at home. Hooray!

mrfood.com

Chocolate Chip Cookie “Ice Cream” Sandwiches

This post is sponsored by Pacific Foods. The opinions expressed are honest and all my own. Ooooh, boy, do I have a special treat for you guys! I recently partnered with Pacific Foods to create a recipe using one of their non-dairy beverages.

6 Servings - carrotsncake.com

Watermelon Spritzer

It couldn’t get much easier than this bright spritzer! “Watermelon blended with limeade is cool and refreshing. It’s a wonderful thirst-quencher on a hot summer day.” —Geraldine Saucier, Albuquerque, New Mexico

5 Servings - 5 min - tasteofhome.com

Breakfast Grain Salad

The search for tasty, healthy breakfast dishes is a neverending quest. I am always looking for a breakfast that can be made ahead and munched on for several days, offering a tasty, easy meal each weekday morning. In the winter, my standby is my beloved steel-cut oatmeal, and sometimes, if I have extra time on the weekend, I'll make up a big pan of egg casserole with seasonal vegetables. But now, as the summer heats up, what to make? Here's my latest venture: A fluffy, tender grain salad with oats, quinoa, and millet, nutty with hazelnuts and bursting with blueberries.

8 Servings - thekitchn.com

Pierogi bake

Potato-and-onion pierogis are covered with a creamy sauce and cheese, then baked until bubbly and topped with bacon, green onions, and tomatoes.

4 Servings - 38 min - myrecipes.com

Coconut Raspberry Cupcakes

This recipe contains shredded coconut, icing sugar, butter, self-raising flour, butter and more.

12 Servings - 25 min - bbcgoodfood.com

Southwest Egg Rolls

Moderately crispy with a rich and creamy filling, these semi-spicy appetizers taste like they’ve been fried. —Danielle Booth, minneapolis, Minnesota

30 Servings - 45 min - tasteofhome.com

Palak Paneer

Traditional Indian Palak Paneer is made from a soft cheese that is not aged, called paneer. Many westernized versions of this recipe with use ricotta for a reasonable fascimile. This recipe for Palak Paneer, however uses tofu instead of paneer, for a vegan dish. Palak paneer is very similar to saag paneer

vegetarian.about.com

Wagon Wheel Pasta Salad

This recipe contains wagon wheel pasta, extra virgin olive oil, reduced-fat cheddar cheese, ham, cherry tomatoes and more.

4 Servings - 20 min - foodnetwork.com

Ellen's Flourless Almond Cake

Our friend Ellen isn’t responsible for the recipe for this delicious, deceptively simple cake. (We can thank Sister Angela at the Convento de la Purisma Concepcion in Penaranda, Spain for that.) Indirectly, though, she is responsible for introducing us

domesticdaddy.net