Recipes for Garnet Yams Wth Blis Maple Syrup and Maple-Sugar Streusel with grocery lists and nutritional information | Page 230

Creamy Mocha Berry Parfait

This luscious dessert combines fresh fruit with a quick to prepare topping that tastes like a creamy spoonful of cheesecake. Truly the best of both worlds.

2 Servings - 10 min - kraftrecipes.com

Easy Apple-Cranberry Slaw

Cranberries, fresh apples and crunchy cabbage bring the colors and flavors of fall to any table...and you don?

8 Servings - 1 hr - kraftrecipes.com

photo Baked Sweet Potato Recipe | Say Mmm

This is the BEST way to eat a sweet potato. We have baked sweet potatoes with our steaks instead of Idaho potatoes. It's a nice complement to chicken and beef - or any other meat that I can think of! This can also be made on the grill or tossed in the coals if you are camping!

4 Servings - 1 hr 20 min - food.com

Frozen German Sweet Chocolate Pie

Sweet chocolate, cream cheese and whipped topping form the filling for this dessert that is frozen in a graham cracker pie crust.

8 Servings - 4 hr 30 min - kraftrecipes.com

Amazing Coconut Pie

Laced with raisins and coconut, this easy pie is made in a blender. As it bakes, a crust magically forms. Serve warm or cold for a delicious dessert.

8 Servings - 50 min - kraftrecipes.com

Spicy Peanut Chicken

This colorful stir-fry gets its kick from a dash of red pepper.

4 Servings - 25 min - bettycrocker.com

Bannana-Peanut Butter Cream Tart

Peanut butter and bananas are together again, this time in a dreamy cream pie.

8 Servings - 1 hr 55 min - content.pillsbury.com

Pepper Steak

Comfort Food. Serve with brown rice and a salad.

4 Servings - 52 min - food.com

Cranberry Orange Parfait

This Cranberry Orange Parfait recipe contains heavy cream, whole cranberry sauce, plain yogurt, pecans, orange marmalade and more.

4 Servings - 1 hr 25 min - foodnetwork.com

Split Pea Soup (Cooks Illustrated)

I love this soup. I like to have the vegetables cut medium it makes is hardier. But if you prefer smooth you can always chop smaller or puree. I also omit the bay leaf because I don't like bay leaf. I also use a ham hock from left over Easter or Christmas dinner.

6 Servings - 3 hr 20 min - food.com

Peanut Butter and Jam Delight

Layers of peanut butter flavored pudding and raspberry jam are spooned into dessert dishes for a scrumptious dessert kids and adults will enjoy.

4 Servings - 10 min - kraftrecipes.com

Curried Coconut Shrimp with Wheat Berries

This Curried Coconut Shrimp with Wheat Berries recipe contains lite coconut milk, olive oil, shrimp, baker's angel flake coconut, wheat berries and more.

4 Servings - 1 hr 35 min - kraftrecipes.com

Low-Fat Pudding Caf????

When flavored with French vanilla coffee, vanilla pudding mix is transformed into a sophisticated, yet quick and easy, dessert.

6 Servings - 1 hr 5 min - kraftrecipes.com

Strawberry Fruited Pie

Use a batch of fresh strawberries in a luscious, low-fat way. Topped with a cool dollop, one sweet bite makes chilly weather a mere memory.

8 Servings - 4 hr 5 min - kraftrecipes.com

Ratatouille in the Crock Pot

Hello Vegetarians...here's a crock pot recipe for you. I love ratatouille because it's so versatile and can be used to make a killer pizza, great on pasta or as part of a casserole with chicken and cheese, or how about ratatouille lasagna? I guess I'd better stop brainstorming and write down these recipes to post too!

8 Servings - 9 hr 30 min - food.com