Recipes for German Style Potato Salad with grocery lists and nutritional information | Page 157

Rice-Stuffed Acorn Squash

This Rice-Stuffed Acorn Squash recipe contains long-grain white rice, acorn squash, planters pecans, margarine or butter, kraft mexican style finely shredded four cheese.

6 Servings - 45 min - kraftrecipes.com

Apple-Cheddar-Squash Soup

This Apple-Cheddar-Squash Soup recipe contains sharp cheddar cheese, unsalted butter, white potato, chicken broth, apples and more.

4 Servings - 40 min - foodnetwork.com

Quick Boca Pasta Dinner

This Quick Boca Pasta Dinner recipe contains whole wheat blend rotini pasta, spaghetti sauce, frozen italian-style vegetable blend, kraft grated parmesan cheese, boca ground crumbles.

4 Servings - 22 min - kraftrecipes.com

Scary Skillet Shepherd's Pie

This Scary Skillet Shepherd's Pie recipe contains ground beef, instant potato flakes, philadelphia cream cheese, frozen mixed vegetables, kraft grated parmesan cheese and more.

6 Servings - 25 min - kraftrecipes.com

Tomato-Basil Angel Hair Pasta

This Tomato-Basil Angel Hair Pasta recipe contains angel hair pasta, oscar mayer bacon, italian-style diced tomatoes, kraft grated parmesan cheese, kraft 2% milk and more.

4 Servings - 20 min - kraftrecipes.com

This recipe really satisfies my craving for Chinese food. I serve it over rice and steamed vegetables on the side. The sauce makes just enough to glaze the chicken. I usually double or even triple the sauce recipe to have enough to pour over our rice and veggies. It is a nice low-fat alternative to the restaurant-style Sesame Chicken.

6 Servings - 25 min - food.com

Chipotle-Spiced Steak-Through-My-Heart with Roasted Potatoes and Onions

This Chipotle-Spiced Steak-Through-My-Heart with Roasted Potatoes and Onions recipe contains red potato, boneless beef round steak, olive oil, onions, cloves garlic and more.

6 Servings - 1 hr 39 min - kraftrecipes.com

Mexican Stuffed Flank Steak

This Mexican Stuffed Flank Steak recipe contains beef flank steak, oscar mayer bacon, kraft zesty italian dressing, ancho peppers, potato and more.

6 Servings - 26 hr 5 min - kraftrecipes.com

Winter Oven-Tender Chops

This Winter Oven-Tender Chops recipe contains pork chops, kraft zesty italian dressing, potato wedges, kraft grated parmesan cheese, carrots and more.

6 Servings - 50 min - kraftrecipes.com

Argentinean Stuffed Flank Steak

This Argentinean Stuffed Flank Steak recipe contains beef flank steak, oscar mayer bacon, kraft zesty italian dressing, steak sauce, potato and more.

8 Servings - 3 hr 20 min - kraftrecipes.com

Ham and Asparagus Panini

Grilled Ham and Asparagus Panini Recipe from Festival Foods. This is by far my most favorite sandwich of the month. I like mine with roasted asparagus and sourdough bread. Another great option is using some melty Fontina or farmers cheese. I have also made this with thick pita bread and it adds another dimension. I love to make this sandwich for those days when you want something from those expensive Bistros, but also want to make it your own. Please try your own style and let me know how it turns out for you!

4 Servings - 20 min - food.com

Lentil Soup

This Lentil Soup recipe contains lentils, oscar mayer bacon, oscar mayer oscar mayer wieners, potato, fat-free reduced-sodium chicken broth and more.

8 Servings - 50 min - kraftrecipes.com

Spinach Artichoke Chicken

I am a huge fan of spinach and artichoke dip! This recipe came about when I was trying to put together an orange sweet potato crockpot dish, and I forgot to buy sweet potatoes! I had to leave for work and had minutes to improvise. Grabbing what I had on hand I came up with this dish. I was rather nervous because the dish was thrown together so quickly. However, I was not disappointed- it was yummy!

4 Servings - 4 hr 5 min - tastykitchen.com

Pepper Steak

Comfort Food. Serve with brown rice and a salad.

4 Servings - 52 min - food.com

Beef and Macaroni Casserole

Easy to put together. Nice with steamed broccoli or a green salad.

6 Servings - 30 min - food.com

Chicken and Dumplings

My mom made a similar recipe for this comforting dish, and I still remember the wonderful aroma of chicken and dumplings cooking throughout the house. She didn't make it often, but when she did, what a treat. I especially loved the light, tender dumplings, which is still my most favorite part of this dish. (In a pinch, Bisquick dumplings are also very good). For those of you, like my good friend Cindy, who like a more Southern style of dumpling (heavier, chewier), the recipe is at the bottom. This recipe is from Steph's Country Kitchen Goodness. This is my favorite website for recipes.

6 Servings - 3 hr - food.com

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