Recipes for Gluten-Free Breakfast Blintzes with grocery lists and nutritional information | Page 16

Light Oven-Fried Chicken

Tarragon, ginger and cayenne pepper season the cornmeal coating that Daucia Brooks of Westmoreland, Tennessee uses on her golden "fried" chicken. The moist meat and crunchy coating are sure to make this homey entree in a mealtime mainstay at you house, too. Skip links

6 Servings - 10 min - tasteofhome.com

Szechuan Chicken Stir Fry 1

So simple to make, this szechuan-style chicken stir fry comes together in just minutes, is full of flavor, and is only 5 smart points per serving!

4 Servings - thechunkychef.com

Makeover Chocolate Mint Layer Cake

With its minty, chocolate flavor and rich frosting, this cake tastes decadent. But it's really light! —Melissa Gleason, Sugar Grove, Illinois Skip links

16 Servings - 30 min - tasteofhome.com

Italian Bread Wedges

"These savory wedges aren't hard to make, but they taste great," writes Danielle McIntyre of Medicine Hat, Alberta. "They're terrific served with soups, salads and pasta dishes." Skip links

12 Servings - 30 min - tasteofhome.com

Flourless Chocolate Peanut Butter Cookies

These Chewy Flourless Chocolate Peanut Cookies are soft and nutty. You won't be able to resist going back for more.

24 Servings - 25 min - flippindelicious.com

Triple-Berry Cobbler

I combined several recipes to come up with this one. It's very versatile. Sometimes I use other fruits depending on what is available or on hand. —Edna Woodard, Fredericksburg, Texas Skip links

6 Servings - 20 min - tasteofhome.com

Skinny One Pot Lasagna

Best Easy Skinny Skillet Lasagna takes just 30 minutes to make in just ONE pot - even the pasta is made in the same pan.No layering & perfect for weeknights

5 Servings - 38 min - lifemadesweeter.com

Taco Noodle Dish

I got creative while we were housebound during a snowstorm one winter...and used ingredients I had on hand to come up with this hearty casserole. Later, I modified it so it has less fat and fewer calories. —Judy Munger, Warren, Minnesota Skip links

6 Servings - 30 min - tasteofhome.com

spicy-chicken-spaghetti - serves 2 - TOH 401 Cals

“I keep on the lookout for recipes that serve two,” explains LaDonna Reed. “We’re also watching our fat grams, so this main course was a great find. Adjust the spice level by decreasing the Cajun seasoning,” she writes from Ponca City, Oklahoma. Skip links

2 Servings - 25 min - tasteofhome.com

Skillet Herb Bread

This recipe was one of my mother's favorites. The flavors call to mind the taste of corn bread stuffing! —Shirley Smith, Yorba Linda, California Skip links

10 Servings - 10 min - tasteofhome.com

Summer Blackberry Cobbler

My husband is from Alabama, so I like to treat him to classic Southern desserts. This cobbler is a must-have for us in the summer. —Kimberly Danek Pinkson, San Anselmo, California Skip links

6 Servings - 25 min - tasteofhome.com

Very Best Mashed Potatoes – No Milk Recipe

This recipe contains yukon potatoes, salted butter, fresh chives.

4 Servings - 30 min - steamykitchen.com

Chicken French Dips

Oh my word! You guys. On Sunday morning I set out to make a recipe that I had kind of played around in my head with ever since having my sister's French Onion Soup during Christmas time. Since then, I've lightend up her version of the soup into my version of the soup. You can find that recipe here, the soup was so rich and so tasty. I dreamed about it being with some meat, cheese, and on a hard roll of some sort. I love French Dips and Italian Beefs! Apparently, Italian beefs aren't a thing everywhere. I have

6 Servings - theskinnyishdish.com