Recipes for Gooey Butter Cake Light Version with grocery lists and nutritional information | Page 332

Strawberry Shortcake Squares

In true strawberry shortcake style, these squares have sweet layers topped with fresh berries. What makes this version great? It can be made ahead and brought to the party.

24 Servings - 3 hr 15 min - kraftrecipes.com

Strawberry Shortcake Squares

In true strawberry shortcake style, these squares have sweet layers topped with fresh berries. What makes this version great? It can be made ahead and brought to the party.

24 Servings - 3 hr 15 min - kraftrecipes.com

Luscious "Cream Puffs"

Love cream puffs, but don't have the time to even consider making them from scratch? You'll love this shortcut version that has all the delicate flavor and none of the hassle.

9 Servings - 45 min - kraftrecipes.com

Black Rice Curried Meatloaf

Meatloaf need not be boring or dry. This version is moist with cooked rice and plenty of vegetables. Curry powder gives extra flavor to the meatloaf a

8 Servings - eatingwell.com

S'more Ice Cream Treats

A frozen version of the campfire treat, these ice cream sandwiches are made with graham crackers, fudge topping, marshmallows and chocolate ice cream.

9 Servings - 3 hr 15 min - kraftrecipes.com

Crockpot Black Bean Tortilla Soup

An easy vegetarian version of tortilla soup. I'm writing it here in its basic, mild form, but you can turn up the heat by adding tabasco, using a hot enchilada sauce, or throwing in some diced jalapeno or chipotle.

5 Servings - 8 hr 15 min - food.com

Fingerling Potatoes with Pumpkin Seed Romesco

Tim Love cooks these potatoes on a cast-iron griddle (also called a plancha), set right on a hot grill. His version of Spain's garlicky romesco sauce calls for pumpkin seeds instead of the usual almonds.

10 Servings - 50 min - foodandwine.com

Wild West Baked Chili Mac

Mac + cheese is a favorite comfort food. This almost-from-scratch version is a cinch to make, and has a tex-mex flavor twist and a cornbread topping. It is so creamy and delicious, you can feel great about serving it up to family and guests any time.

10 Servings - 45 min - kraftrecipes.com

Lime-Cilantro Pork Tacos

From Cooking Light. Adjust jalapeno to your taste.

4 Servings - 35 min - food.com

Healthy Baked Oatmeal

This delicious and healthy version of baked oatmeal can either have mashed bananas or apple sauce which naturally sweeten it. It has the consistency of a giant soft chewy oatmeal cookie bar!

12 Servings - 30 min - food.com

Makeover Curried Chicken Rice Soup

This lighter version of a family-favorite soup boasts all the hearty texture, warm comfort and delicious flavor of the original, but less than half the fat and a fifth of the calories! That's a difference to savor! —Rebecca Cook, Helotes, Texas

11 Servings - 35 min - tasteofhome.com

Baked Goulash

Our updated version of an old world Hungarian Goulash classic takes a few time-saving and tasty liberties we think you'll like. This is a ground beef casserole that will surely stand the test of time.

4 Servings - 50 min - mrfood.com

Tater Tot Bake

A lickety-split version of that ever-popular standby, shepherd's pie. Seasoned ground beef and onions are sauteed, layered in a casserole with potatoes, topped with condensed cream of mushroom soup, sprinkled with cheese and baked.

6 Servings - 20 min - allrecipes.com

Pan-Roasted Fingerling Potatoes with Pancetta

Fabio Trabocchi sears golden, buttery fingerling potatoes and tosses them with fresh dill; if you can't find fingerlings, try baby Yukon Gold potatoes. For a lighter version, leave out the pancetta.

10 Servings - 50 min - foodandwine.com

Butterscotch-Pecan Bread Pudding

Bread pudding fans just might hoard this yummy butterscotch version. Toppings like whipped cream and a butterscotch drizzle make this dessert absolutely irresistible. —Lisa Varner, El Paso, Texas

8 Servings - 3 hr 15 min - tasteofhome.com

Cream of Mussel Soup

"Every New England cook has a personal version of mussel soup, depending on the favored regional herbs and cooking customs. Feel free to start with my recipe, and develop your own luscious variation." —Donna Noel, Gray, Maine

5 Servings - 45 min - tasteofhome.com

Buffalo Turkey Burgers

Celery and blue cheese dressing help tame the hot sauce on these juicy burgers. For an even lighter version, pass on the buns and serve with lettuce leaves, sliced onion and chopped tomato. —Mary Pax-Shipley, Bend, Oregon

4 Servings - tasteofhome.com

Stuffed Zucchini Tacos

These stuffed zucchinis are super easy to make, and they look great and impressive. These zucchinis would be perfect stuffed with mushrooms, for a veggie version.

3 Servings - 40 min - jocooks.com

BLT Pasta Salad

This has been in my recipe box forever so I'm not sure where it came from. This is light so a good pick for those hot days when you just don't feel like eating much.

16 Servings - 30 min - food.com

Cilantro-Jalapeno Latkes with Chipotle Sour Cream

This recipe contains olive oil, baking potato, all-purpose flour, light sour cream, egg and more.

6 Servings - myrecipes.com

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