Recipes for Greek-Style Lemon Roast Chicken with grocery lists and nutritional information | Page 351

Singapore Noodles

It's not entirely clear where Singapore noodles—the stir-fried curried rice noodles with shrimp, pork, and vegetables—come from, though it's unlikely Singapore is the source. Regardless, they're a stir-fry classic, and are easy to make at home. Here's what you need to know, from how to choose the right rice noodles to how to make the stir-fry work on a home burner.

4 Servings - 1 hr - seriouseats.com

Rustic Buckwheat Flatbread Pizza With Beet Hummus and Cashew Cheese [Vegan]

This recipe contains cashews, buckwheat flour, nutritional yeast, tahini, olive oil and more.

onegreenplanet.org

Overnight Strawberry Cream Cheese Sweet Rolls

Make Easter morning magnificent with these overnight strawberry cream cheese sweet rolls.

24 Servings - melskitchencafe.com

Overnight Brown-Butter Yeast-Raised Waffles

Despite an overnight rise, these waffles are meant to be whipped up on a whim, on those late nights when you just know brunch is in the cards. To honor that impulse, the batter comes together in five minutes flat, and in the morning there's nothing left to do but plug in your iron. Minutes later, you'll be enjoying crisp and fluffy waffles, rich with brown butter and chewy from the slow interaction of flour and water.

8 Servings - 18 hr - seriouseats.com

Cheesy Sausage and Penne

Smoked sausage and cheese mingle in this crowd-pleasing Italian penne pasta bake. Delizioso!

6 Servings - 1 hr - bettycrocker.com

Bundt cake

These adorable and delicious mini Bundt cakes can be garnished in various ways to make a beautiful presentation on a dessert platter.

18 Servings - 55 min - myrecipes.com

Lighter Eggs Benedict with Mock Hollandaise Sauce

I have to admit I've never understood the popularity of the "Sunday brunch" at otherwise decent restaurants—the lines are ridiculous, the food often subpar, and you know as well as me the waitstaff have plenty of better things to do (like nurse their own hangover). My indifference to this cultural phenomenon doesn't mean I don't love a pile of pancakes and a fried egg or two; it's just that I prefer them from the comfort of my own home.

4 Servings - thekitchn.com

Sopa de Lima

My wife, Adri, and I just got back from a week spent eating our way around Mérida and the rest of Mexico's Yucatán Peninsula. Of all the things we ate, sopa de lima, the Mayan poultry and lime soup that's popular up and down the Yucatán, seemed most easily adaptable to cooking back home. It's also one of the simplest and most crowd-pleasingly delicious dishes we had.

4 Servings - 1 hr - seriouseats.com

One-Pan Meatball and Pepperoni Pasta Bake

This easy one-pan pasta bake is sure to become a family favorite.

8 Servings - 1 hr 5 min - pillsbury.com

Pumpkin and Black Bean Cheesy Enchilada Skillet

Pumpkin and black beans add nutrients to this tasty Mexican-inspired skillet meal.

5 Servings - 30 min - pillsbury.com

Chocolate Chip Cookie-Cheesecake Bars

Feeling conflicted about dessert? With these simple bars, there's no need to choose between cookies and cheesecake.

20 Servings - 3 hr 50 min - pillsbury.com

Pizza Panini

Me love me some pizza in any form! Hi...My name is Nicole..and I am a pizza-holic. My love of pizza started when I was just a young'n in elementary. All the pizza parties and the pizza that would come with the school lunch began what I now know as a love affair with pizza.

4 Servings - 20 min - bsugarmama.com