Recipes for Grilled Ginger-Lime Swordfish & Vegetables with grocery lists and nutritional information | Page 135

Herbed Onion Marinated Steak

Beef top round steak is marinated in a flavorful blend of grated onion, steak sauce, oregano and garlic then grilled for an easy and delicious entr?

6 Servings - 1 hr 22 min - kraftrecipes.com

Sonoma Burgers

Grilled burgers basted with steak sauce are served on sourdough rolls with goat cheese and a sauce of sun-dried tomatoes, basil and pine nuts.

6 Servings - 36 min - kraftrecipes.com

Broccoli and Garlic Pasta

This is a quick recipe great for a work night fast meal! This is really good like it is... or served with grilled chicken. Hubby grills a couple of chicken breasts...while I throw this together!!

4 Servings - 30 min - food.com

Polenta with Fresh Tomato Salsa

Crispy cheese-topped polenta triangles made with hot wheat cereal are topped with a zesty salsa. Serve as a side dish alongside grilled meats or fish.

8 Servings - 1 hr - kraftrecipes.com

Bold and Spicy Steak with Chipotle Butter

This Bold and Spicy Steak with Chipotle Butter recipe contains beef ribeye, butter, steak sauce, chipotle peppers in adobo sauce, lime juice.

8 Servings - 55 min - kraftrecipes.com

Tropical Salsa Burgers

This Tropical Salsa Burgers recipe contains lettuce leaves, multi-grain hamburger bun, boca meatless all american flame grilled burgers, pineapple tidbits, green onions and more.

2 Servings - 15 min - kraftrecipes.com

Italian-Style Chicken Stir-Fry

This Italian-Style Chicken Stir-Fry recipe contains instant brown rice, boneless skinless chicken breasts, frozen stir-fry vegetables, kraft light zesty italian dressing.

4 Servings - 20 min - kraftrecipes.com

Greek Chicken and Rice Dinner

This Greek Chicken and Rice Dinner recipe contains white rice, assorted fresh vegetables, boneless skinless chicken breast halves, pitted black olives, kraft greek vinaigrette dressing.

4 Servings - 40 min - kraftrecipes.com

Romanian Steak

Add great flavor to grilled beef steak by marinating it in a tangy-sweet blend of steak sauce, Dijon mustard, honey and soy sauce.

6 Servings - 4 hr 10 min - kraftrecipes.com

Tuscan Tomato Burgers

This Tuscan Tomato Burgers recipe contains boca meatless all american flame grilled burgers, salad greens, tomato, balsamic vinegar, fresh basil and more.

2 Servings - 15 min - kraftrecipes.com

BOCA Salsa Fresca Burgers

This BOCA Salsa Fresca Burgers recipe contains boca meatless all american flame grilled burgers, hamburger buns, tomato, onions, yellow peppers and more.

4 Servings - 20 min - kraftrecipes.com

Barbecue Chicken Packets

Saucy, juicy chicken? Check. Fresh peppers? Check. Grilled in a no-cleanup-required packet? Check. Low-cal and low-fat? Check. Delicious? Check.

4 Servings - 25 min - kraftrecipes.com

Chicken Stir-Fry

This Chicken Stir-Fry recipe contains hot cooked rice, kraft catalina dressing, stir-fry vegetables, kraft catalina dressing, garlic powder and more.

2 Servings - 20 min - kraftrecipes.com

This recipe really satisfies my craving for Chinese food. I serve it over rice and steamed vegetables on the side. The sauce makes just enough to glaze the chicken. I usually double or even triple the sauce recipe to have enough to pour over our rice and veggies. It is a nice low-fat alternative to the restaurant-style Sesame Chicken.

6 Servings - 25 min - food.com

Pesto Tortellini with Scallops

This Pesto Tortellini with Scallops recipe contains scallops, oil, vegetables, di giorno three cheese tortellini, di giorno basil pesto sauce.

3 Servings - 20 min - kraftrecipes.com

Chile-Braised Pork Shoulder Tacos

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8 Servings - 4 hr - bonappetit.com

All-Purpose Stir-Fry Sauce (Brown Garlic Sauce)

Adapted from Martin Yan's Chinese Cooking for Dummies. This is my favorite stir-fry sauce. It makes enough for two meals. Having extra on hand makes for a quick meal. My son will actually eat vegetables he can dip in the sauce! WARNING about the amount of soy sauce. When I used Kikkoman soy sauce, I found this sauce far too salty. I now use Angostura, which is much lower in salt. When adding soy sauce, start with less than half the amount and slowly add more to taste. Using vegetable broth makes this vegetarian. Yield: 1 3/4 cups (couldn't get that amount entered)

4 Servings - 20 min - food.com

Ham and Asparagus Panini

Grilled Ham and Asparagus Panini Recipe from Festival Foods. This is by far my most favorite sandwich of the month. I like mine with roasted asparagus and sourdough bread. Another great option is using some melty Fontina or farmers cheese. I have also made this with thick pita bread and it adds another dimension. I love to make this sandwich for those days when you want something from those expensive Bistros, but also want to make it your own. Please try your own style and let me know how it turns out for you!

4 Servings - 20 min - food.com

Quick Cheddar Cheese Fondue

Cheese fondue is a fun, interactive way for the whole family to eat. Kids and grown-ups can dip everything from bread, fruit, vegetables, and meat in the fondue, made with protein-packed cheese and milk. While traditional fondue is made with Gruyere and white wine, this family-friendly version uses grated cheddar cheese and milk for kids of all ages to enjoy. Serve this fondue in a traditional pot or in a bread bowl. Click here to visit the new home of KitchenDaily!

4 Servings - kitchendaily.com

15 Minute Parmesan Pasta with Chicken and Broccoli

This 15 Minute Parmesan Pasta with Chicken and Broccoli recipe contains pasta, butter, fresh broccoli florets, kraft grated parmesan cheese, clove garlic.

4 Servings - 20 min - kraftrecipes.com

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