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Recipes for Grilled Gruyère and Olive Tapenade Sandwiches with grocery lists and nutritional information | Page 270

photo Mexican Eggs in Purgatory Recipe | Say Mmm

Mexican Eggs in Purgatory

This one-skillet breakfast dish superbly combines eggs, bacon and cheese in a super-fresh-and-tangy tomatillo sauce.
8 Servings - 30 min - foodandwine.com
photo Tofu Shapes with Hummus Recipe | Say Mmm

Tofu Shapes with Hummus

With the help of a cookie cutter, you can turn pan-fried tofu into kid-friendly party food.
12 Servings - vegetariantimes.com
photo Pecan-crusted Trout Recipe | Say Mmm

Pecan-crusted Trout

Breading the flesh side of the fish allows the skin to crisp up on the other side. Serve with Creamed Spinach and Mushrooms and Steamed Sugar Snap Peas.
4 Servings - 18 min - myrecipes.com
photo Fennel and Mushroom Salad Recipe | Say Mmm

Fennel and Mushroom Salad

This recipe contains fennel bulb, mushrooms, shallot, white wine vinegar, flat-leaf parsley.
4 Servings - 15 min - cookingchanneltv.com
photo Summer Chicken Salad with Raspberry Vinaigrette Recipe | Say Mmm

Summer Chicken Salad with Raspberry Vinaigrette

This best-of-the-season salad is guaranteed to be a hit! It's piled high with fresh fruits and veggies, chicken and greens, drizzled with a tasty raspberry vinaigrette—and simply delicious. —Heidi Farnworth, Riverton, Utah
6 Servings - 20 min - tasteofhome.com
photo Poached Salmon with Piccata Sauce Recipe | Say Mmm

Poached Salmon with Piccata Sauce

Easy poached salmon is sophisticated with a creamy caper-and-lemon sauce. Make it a meal: Serve with snow peas or roasted asparagus and a whole grain
4 Servings - 20 min - eatingwell.com
photo Chicken Breasts stuffed with Garlic & Herbed Goat Cheese Recipe | Say Mmm

Chicken Breasts stuffed with Garlic & Herbed Goat Cheese

Roasting the garlic mellows its bite and gives the stuffing a subtle hint of flavor. Stuff the chicken breasts up to a day ahead, refrigerate, and cook them just before guests arrive. Garnish each plate with a rosemary sprig.
6 Servings - myrecipes.com
photo Warm Potato and Steak Salad Recipe | Say Mmm

Warm Potato and Steak Salad

Serve with Smoky Haricots Verts and Mushrooms.
4 Servings - 29 min - myrecipes.com
photo Radish and Arugula Crostini with Brie Recipe | Say Mmm

Radish and Arugula Crostini with Brie

The cheese will spread easily and taste better at room temperature.
16 Servings - 10 min - myrecipes.com
photo BLT Salad with Eggs Sunny Side Up Recipe | Say Mmm

BLT Salad with Eggs Sunny Side Up

Serve with Creamy Tomato Soup.
4 Servings - 18 min - myrecipes.com
photo Deep Dish Jalapeno Popper Pie Recipe | Say Mmm

Deep Dish Jalapeno Popper Pie

This recipe contains coconut milk, wheat flour, bread flour, flour, bread flour and more.
veganricha.com
photo Fettuccine with Spicy Sausage and Cabbage Ribbons Recipe | Say Mmm

Fettuccine with Spicy Sausage and Cabbage Ribbons

Star chef Mario Batali's pasta combines strips of cabbage with crumbled sausage and a little tomato sauce.
6 Servings - 1 hr - foodandwine.com
photo Currant-Glazed Lamb Chops with Pistachio Couscous Recipe | Say Mmm

Currant-Glazed Lamb Chops with Pistachio Couscous

Currant-Glazed Lamb Chops with Pistachio Couscous is definitely a company-worthy entree, but it's also easy on the cook. The slow-cooked flavor of these lamb chops will have guests thinking you've been in the kitchen all day--not 20 minutes.
4 Servings - myrecipes.com
photo Quinoa Tabbouleh Recipe | Say Mmm

Quinoa Tabbouleh

Quinoa works just as well as the traditional bulgur, and it takes less time to cook. We prefer curly parsley here, but flat-leaf parsley or a mix of other herbs would also be delicious.
4 Servings - 30 min - myrecipes.com
photo Artichoke and Fava Papardelle Recipe | Say Mmm

Artichoke and Fava Papardelle

White wine brings out artichokes' delicate sweetness. The artichoke-fava combo, minus the pasta, also makes a great side.
4 Servings - 1 hr 30 min - myrecipes.com
photo Green Risotto with Mushrooms (Vegan) Recipe | Say Mmm

Green Risotto with Mushrooms (Vegan)

Note: I prefer using Carnaroli rice for its slightly longer grains and firmer texture. Feel free to use any risotto-style rice like Arborio or Vailone Nano. About the author: J. Kenji Lopez-Alt is the Chief Creative...
4 Servings - 45 min - seriouseats.com
photo String Bean and Fingerling Potato Salad with Shrimp Recipe | Say Mmm

String Bean and Fingerling Potato Salad with Shrimp

String Bean and Fingerling Potato Salad with Shrimp - Prep: 8 minutes; Cook: 11 minutes; Total time: 15 minutes.While the potatoes and beans are cooking, make the vinaigrette.
4 Servings - 15 min - health.com
photo Artichoke Edamame and Asparagus Salad Recipe | Say Mmm

Artichoke Edamame and Asparagus Salad

Artichoke, Edamame, and Asparagus Salad - Shelled edamame are very low in calories and fat, but packed with protein and fiber. Plus, artichokes and asparagus are rich in antioxidants. Toss in light citrus dressing for a little zest.
4 Servings - 15 min - health.com
photo Ham and Cheese Breakfast Casserole Recipe | Say Mmm

Ham and Cheese Breakfast Casserole

We're heading into the fall holiday season, which means that brunch casseroles are about to enjoy their heyday. So we decided to revisit one of our most popular recipes ever — a recipe published several years ago for a breakfast bake with bread, pancetta, Gruyere, and eggs. I'm afraid that I'll sound horribly hyperbolic if I talk about this recipe too long. It's rich, eggy, and unbelievably, incredibly delicious. This is one to memorize, folks, and to pull out for in-laws and overnight guests. It may just be the very best brunch casserole we've ever made.
4 Servings - thekitchn.com
photo Celery Root, Celery Heart, and Celery Leaf Salad Recipe | Say Mmm

Celery Root, Celery Heart, and Celery Leaf Salad

This salad is for the celery lover, as it uses the root, heart, and leaves. It’s a study in contrasts and colors, with textural crunch from the sliced celery heart and matchstick-cut root playing against the delicate tender leaves. The soft green of celery is layered with the darker tones of plucked whole parsley leaves. Look in a specialty food store or gourmet grocer for Moscatel vinegar, which has a delicate, mildly acidic flavor that complements celery root. Sherry vinegar or white balsamic vinegar is an acceptable substitute. [LINK]
4 Servings - finecooking.com