Recipes for Grilled Italian Sausages with Pasta and Vegetables with grocery lists and nutritional information | Page 9

GOOD SEASONS Grilled Vegetables

This GOOD SEASONS Grilled Vegetables recipe contains red peppers, vinegar, lemon juice, good seasons italian dressing mix for fat free dressing.

1 hr 20 min - kraftrecipes.com

Pasta with Italian Chicken Sausage, Peppers and Escarole

This Pasta with Italian Chicken Sausage, Peppers and Escarole recipe contains pasta, chicken sausage, Parmigiano Reggiano, onion, olive oil and more.

6 Servings - skinnytaste.com

Bowtie Pasta with Italian Sausage and Bell Peppers

Easy pasta dish with Italian Sausage, bell peppers and creamy tomato sauce.

8 Servings - eatathomecooks.com

Crispy Chicken with Creamy Italian Sauce and Bowtie Pasta

This Crispy Chicken with Creamy Italian Sauce and Bowtie Pasta recipe contains noodles, olive oil, cream, cream of chicken soup, corn flakes and more.

6 Servings - jamiecooksitup.blogspot.com

Grilled Italian Eggplant Rollatini with Herbed Goat Cheese

I love this recipe because it looks impressive but is super easy. Grilled eggplant is awesome because it gets silky smooth without having to fry it or cook for a long time and it isn't bitter at all

6 Servings - coconutlime.blogspot.com

Instant Pot Chicken & Sausage Jambalaya

This recipe contains long grain white rice, andouille sausages, oil, boneless skinless chicken breasts, can diced tomatoes and more.

5 Servings - tastesbetterfromscratch.com

Easy Sausage Carbonara - Jamie Oliver - serves 2 - cals 677

This tagliatelle carbonara is a super easy carbonara recipe. Using sausages instead of the usual pancetta or bacon gives this dish an extra level of flavour [LINK]

2 Servings - jamieoliver.com

Kim's Lasagna

A big baked lasagna features Italian sausage, ground beef, and 3 kinds of Italian cheeses plus a homemade red sauce for a family-pleasing dinner that's great for a big group or for company.

594 Servings - allrecipes.com

photo Creamy Italiano Salad Recipe | Say Mmm

Creamy Italiano Salad - our favorite salad!!! Romaine, tomatoes, thinly sliced seedless cucumbers, sliced banana peppers, croutons and homemade Creamy Italiano dressing. The dressing really puts this salad over the top!!! Mayonnaise, red wine vinegar, milk, sugar, Italian seasoning, garlic, salt and pepper. I made this for a dinner party and everyone RAVED about it!! Give it a try for your next dinner party. You won't be disappointed! #salad #saladdressing #sidedish #vegetables #nobake

6 Servings - 10 min - plainchicken.com

Cheesy Cauliflower Casserole

This easy and hearty recipe for cheesy cauliflower casserole will have everyone asking for a second serving of vegetables!

6 Servings - 55 min - framedcooks.com

Chorizo Soup

Rich and brothy, this mildly spicy chorizo soup, loaded with lots of fresh vegetables and smoky spices, will warm you from within.

6 Servings - 40 min - thecozyapron.com

One Pot Wonder Curried Lentils And English Peas

One Pot Curried Lentils with English Peas- this amazing Indian-inspired dish is filled with healthy green vegetables and easy to make in just one pot.

4 Servings - veggiechick.com

Egg White Souffle with Summer VegetablesCATBIRD!!

The Good News Ratatouille contains all kinds of vegetables, including zucchini, squash, eggplant, tomatoes and bell peppers. Sandro Gamba sometimes ma

4 Servings - 1 hr - foodandwine.com

Chicken Cordon Bleu with Dijon Cream Sauce | THM: S

This low-carb Chicken Cordon Bleu looks impressive, but is incredibly easy to make! Dijon Cream Sauce brings vegetables to the next level. A great THM S.

8 Servings - 1 hr - northernnester.com

Bacon Cheeseburger

All beef patties stuffed with cheddar, mozzarella and swiss, grilled and topped with bacon.

2-4 Servings - 50 min - traegergrills.com

Spaghettie with Artichoke Hearts

This is such an easy throw-together dinner, I’m almost embarrassed to share it with you. It’s made almost entirely of pantry items and can be adapted according to whatever ingredients y… Spaghetti with Artichoke Hearts and Tomatoes This is such an easy throw-together dinner, made almost entirely of pantry items and can be adapted according to whatever ingredients you have on hand. There’s no meat in it, though. So have some grilled chicken or steak on hand if you reside with wolves. Serves 6 Ingredients: Ree | The Pioneer Woman Main Courses 2 Tablespoons Olive Oil 2 Tablespoons Butter 3 cloves Garlic, Minced 1/2 whole Medium Onion, Finely Diced 1 can Artichoke Hearts (14.5 Oz. Quartered Or Whole) Drained 1 can Diced Tomatoes With Juice (14.5 Oz.) 1 cup Heavy Cream 1/2 cup Chicken Broth (More As Needed) 1/2 teaspoon Nutmeg Salt And Pepper, to taste 1 pound Thin Spaghetti 1 cup Parmesan Cheese, Freshly Grated 2 Tablespoons Fresh Chives (or Other Herbs) Chopped Instructions: Cook spaghetti till al dente. Drain and set aside. Melt olive oil and butter in a large skillet over medium heat. Add onions and garlic and saute for 2 to 3 minutes. Add artichoke hearts and tomatoes. Stir and cook for 8 to 10 minutes. Reduce heat to low. Stir in cream and chicken broth. Add salt and pepper to taste (do not undersalt!) Cook over low heat until heated through, then turn off heat. Place drained pasta in a large bowl. Sprinkle with 1 cup Parmesan. Pour sauce over the top. Add chives. Toss lightly to combine and coat; add a tiny bit of reserved pasta water if sauce seems too thick. Delicious! Cook time: PT30M Prep time: PT15M 1 5 4.85 14

6 Servings - thepioneerwoman.com