Recipes for Grilled Peaches with Cinnamon-Sour Cream Sauce with grocery lists and nutritional information | Page 576

Fried Rice

This recipe contains rice, butter, eggs, frozen peas, sesame oil and more.

4 Servings - 20 min - cookiesandcups.com

Homemade Beef Enchiladas

This recipe contains shredded monterey jack cheese, corn tortillas, lean ground beef, vegetable broth, vegetable oil and more.

6 Servings - 55 min - thestayathomechef.com

Skillet Salisbury Steak

This recipe contains ground beef, bread crumbs, butter, olive oil, beef broth and more.

8 Servings - 30 min - therecipecritic.com

Big & Chewy Paleo Gingerbread Cookies

This recipe contains almond butter, organic coconut flour, blackstrap molasses, coconut, organic coconut oil and more.

14 Servings - 30 min - paleorunningmomma.com

Santa Hat Cheesecake Bites

Adorable Christmas dessert alert: This hack turns a store-bought cheesecake and strawberries into the cutest Santa Hat treat from Delish.com.

8 Servings - 1 min - delish.com

Vegan Cheesecake

Vegan Cheesecake from Delish.com is unbelievably creamy, smooth, and satisfying for vegans and omnivores alike.

10 Servings - 6 hr 50 min - delish.com

grown-up Tuna Noodle Casserole

Ready for an amazing casserole recipe? The classic tuna noodle casserole recipe is all grown up with sauted mushrooms, colby jack cheese, onions and more.

4 Servings - 40 min - sixdollarfamily.com

Crunchwrap Supreme

When I'm craving a Cruchwrap Supreme, I don't go to Taco Bell, I stay at home. In fact, I can proudly say that I have perfect Crunchwrap Supreme Recipe.

4 Servings - 24 min - kathysvegankitchen.com

Crunchwrap Supreme

When I'm craving a Cruchwrap Supreme, I don't go to Taco Bell, I stay at home. In fact, I can proudly say that I have perfect Crunchwrap Supreme Recipe.

4 Servings - 24 min - kathysvegankitchen.com

photo Vegan Drunken Noodles Recipe | Say Mmm

When I am in the mood for Thai food, I make my favorite, Vegan Drunken Noodles Recipe. In fact, I love all Thai food, but most Thai restaurants cook with a ton of oil. Despite having my favorite “go-to” Thai restaurants near my house, the best Thai is the Thai food I make at home, at least nutritionally.

4 Servings - 40 min - kathysvegankitchen.com

Vegan Meatloaf

Full of veggies, lentils, and savory flavors, this lentil loaf is worth every ingredient. Make it the day before and enjoy it for dinner and lunch for the week.

12 Servings - 1 hr - kathysvegankitchen.com

Easy Beef Stroganoff

A lusciously tart sauce of sauteed mushrooms, onions and sour cream is beefed up and served over tender egg noodles. Hint: do not bring the sour cream sauce to a boil.

8 Servings - 50 min - allrecipes.com

Avocado Tzatziki

A colorful California version of this classic Greek sauce. Use on your favorite pita sandwich, gyro, falafel or as a fresh veggie dip. Also try it as a condiment for spicy Indian food and curries. Make it using yogurt in place of sour cream, or even without the sour cream for a great vegan alternative!

8 Servings - 5 min - allrecipes.com

Bananas Foster over Puff Pastry

Even better than the classic version, this Bananas Foster is served over a round of flaky Pepperidge Farm(R) pastry and decorated with a spoon of cinnamon-spiked sour cream.

6 Servings - 50 min - allrecipes.com

Chicken Enchiladas

Chopped chicken, green chiles and a flavorful sauce made from sour cream, onion, chili powder and Campbell's(R) Condensed Cream of Chicken Soup are wrapped in tender tortillas and baked with more sauce and shredded Cheddar cheese for a delicious Southwestern-style dish.

4 Servings - 45 min - allrecipes.com