Recipes for Ground Beef with Beijing Sauce Over Noodles with grocery lists and nutritional information | Page 537

Brown Rice

This robust rice is the perfect side dish to serve with any meat, or with vegetables. Rice is baked with beef broth, French onion soup, butter, Worcestershire and basil.

4 Servings - 1 hr 5 min - allrecipes.com

Butter Pecan French Toast

This Butter Pecan French Toast recipe contains pecans, confectioners' sugar, eggs, refrigerated southern butter pecan nondairy creamer, ground cinnamon and more.

3 Servings - 25 min - tasteofhome.com

Balsamic-Glazed Brussels Sprouts

This Balsamic-Glazed Brussels Sprouts recipe contains bacon strips, fresh brussels sprouts, soft bread crumbs, stone-ground mustard, onion and more.

8 Servings - 30 min - tasteofhome.com

photo Basil Turkey Burgers Recipe | Say Mmm

'These delicious sandwiches are a superb substitute for traditional beef burgers,' says Carolyn Bixenmann of Grand Island, Nebraska. 'My husband actually prefers these turkey burgers, topped with seasoned mayonnaise.'

4 Servings - 15 min - allrecipes.com

Idaho-Style Finger Steaks

This is a highly seasoned, beef nugget just like from the fast food joint of Idaho in the 1970's! Steak strips are soaked in a buttermilk marinade, then breaded in seasoned flour and deep fried.

4 Servings - 40 min - allrecipes.com

Horseradish Deviled Eggs

'People say, 'Wow!' when they taste these flavorful tangy deviled eggs,' confirms Ruth Roth of Linville, North Carolina. 'The bold combination of ground mustard, dill and horseradish is so appealing...the plate is always emptied whenever I serve these eggs.'

6 Servings - 15 min - allrecipes.com

Spicy Mulligatawny

The name of this highly seasoned Indian soup means "pepper water." It gets quite a kick from the combination of curry powder, ground ginger, and crushed red pepper, but you can halve those ingredients if you don't like spicy foods.

4 Servings - myrecipes.com

Red Wine Pot Roast with Porcini Mushooms

This Red Wine Pot Roast with Porcini Mushooms recipe contains boneless beef chuck roast, extra-virgin olive oil, dry red wine, whole peeled tomatoes, onion and more.

6 Servings - epicurious.com

Sloppy Joes

This is one of those recipes that cooks love because it's quick, easy and inexpensive. Brown sugar adds a touch of sweetness. In addition to rolls, the beef mixture is tasty over rice, biscuits or baked potatoes. -Laurie Hauser, Rochester, New York

2 Servings - 35 min - allrecipes.com

Pumpkin Stew

This Pumpkin Stew recipe contains pumpkin, beef stew meat, potatoes, canola oil, carrots and more.

8 Servings - 4 hr 30 min - tasteofhome.com

Italian Sausage Tortellini Soup

This delicious Italian soup features tortellini, sausage, and lots of vegetables -- carrots, tomatoes, zucchini, and bell pepper. The soup is enriched with beef stock and red wine, and garnished with grated Parmesan cheese.

6 Servings - 1 hr 10 min - allrecipes.com

The Best Chicken Soup Ever

A whole chicken is stewed and then the meat is simmered with celery, onions, beef bouillon and chicken noodle soup mix in this soup seasoned with thyme, poultry seasoning, pepper and basil.

8 Servings - 2 hr - allrecipes.com

Slow Cooker Vegetable Soup

What a treat to come home from work and have this savory soup ready to eat. It's a nice traditional beef soup with old-fashioned goodness. We pair it with crusty rolls topped with melted mozzarella cheese. -- Heather Thurmeier, Pense, Saskatchewan

8 Servings - 8 hr 10 min - allrecipes.com

Tilapia with Jasmine Rice

This Tilapia with Jasmine Rice recipe contains jasmine rice, tilapia fillets, italian salad dressing, butter, ground cumin and more.

2 Servings - 30 min - tasteofhome.com

Spaghetti with Turkey-Pesto Meatballs

This Spaghetti with Turkey-Pesto Meatballs recipe contains spaghetti, pesto, ground turkey, fresh breadcrumbs, tomato and more.

2 Servings - epicurious.com

Cabernet-Braised Short Ribs with Gorgonzola Polenta and Mixed-Herb Gremolata

This Cabernet-Braised Short Ribs with Gorgonzola Polenta and Mixed-Herb Gremolata recipe contains beef short ribs, vegetable oil, butter, all purpose flour, cabernet sauvignon and more.

8 Servings - epicurious.com