Recipes for Hot Artichoke and Red Pepper Dip with grocery lists and nutritional information | Page 476

Baked Coconut Shrimp

These coconut shrimp come out perfectly crunchy. You'll wonder why you ever fried them at all!

4 Servings - 15 min - allrecipes.com

photo Chicken Tinga Tostados Recipe | Say Mmm

This authentic Mexican recipe I picked up while living in Mexico. It has a spicy, smoky flavor from chipotle peppers. It is perfect for a buffet where people can serve themselves and even better heated up as leftovers the next day! If this is too spicy for you, try using less chipotle peppers.

8 Servings - 1 hr 20 min - allrecipes.com

Pear and Pomegranate Salad

This colorful salad is a fall and winter favorite. It's garnished with pomegranate arils and dressed with a warm pomegranate vinaigrette.

2 Servings - 2 min - allrecipes.com

Green Bean and Mushroom Medley

Fresh green beans and carrots are sauteed with mushrooms and onions, in a host of savory spices.

6 Servings - 35 min - allrecipes.com

Shrimp Jambalaya with Grits

This Shrimp Jambalaya with Grits recipe contains butter, quick-cooking grits, shrimp, can crushed tomatoes, okra and more.

4 Servings - 40 min - rachaelraymag.com

White and Green Bean Salad

This White and Green Bean Salad recipe contains white beans, olive oil, green beans, parsley, lemon juice and more.

2 Servings - 20 min - myrecipes.com

Mama's Asian Chicken and Rice

Chunks of boneless chicken breast simmer with an Asian-inspired sweet, tangy orange sauce, and are served over hot cooked rice with a sprinkling of green onions.

6 Servings - 1 hr - allrecipes.com

Kyle's Favorite Beef Stew

This recipe for the slow cooker results in a delicious and hearty beef stew.

5 Servings - 7 hr 45 min - allrecipes.com

Garlic Chicken Fried Brown Rice

This Garlic Chicken Fried Brown Rice recipe contains vegetable oil.

3 Servings - 35 min - allrecipes.com

Stuffed Tomato Flowers

The filling of savory vegetables, salty olives, and sweet fruit transforms tomatoes into prizewinning edible flowers.

6 Servings - 4 hr 30 min - bhg.com

Chuck's Favorite Mac and Cheese

Macaroni is mixed with shredded Cheddar, Parmesan, cottage cheese and sour cream, then topped with bread crumbs and baked.

6 Servings - 55 min - allrecipes.com

Chicken and White Bean Soup

Cannellini beans, native to Tuscany, work beautifully in this rustic soup because they hold their shape after simmering in the flavorful broth. Serve with a crusty Italian bread, such as ciabatta, and a salad of bitter greens.

4 Servings - 40 min - myrecipes.com

Tuna, White Bean, & Arugulla Sandwiches

Bread trick! If the ciabatta is 2-plus incheshigh, pull out bread from its center to createa cavity for the fillingand make it alleasier to eat.

4 Servings - 15 min - rachaelraymag.com

Best of Everything Veggie Burgers

This veggie bean burger has the best of everything - black beans, brown rice, cheese, mushrooms, and a great mix of seasonings.

6 Servings - 41 min - allrecipes.com

Gumbo Style Chicken Creole

Cooked leftover chicken can be tossed into this gumbo and simmered with tomatoes, mushrooms, chile peppers, a little of this and a little of that. Delicious chicken gumbo consistency with tomato base. Makes plenty to last for several days. Serve over hot cooked rice and sprinkle with filet powder, if desired.

4 Servings - 1 hr - allrecipes.com