Recipes for Italian Bread Salad with Olives with grocery lists and nutritional information | Page 184

Vegetarian and Vegan Paella

Who needs a paella pan? A large skillet stands in for the wide, shallow two-handled cookware in this quick veggie-laden version of the classic Spanish rice dish.

6 Servings - vegetariantimes.com

Microgreens with Strawberry-Lime Vinaigrette

Microgreens are one of the first produce items to appear on farmers’ markets in the spring. Sweet and tender, they require a delicate dressing that won’t wilt or overwhelm the tiny leaves.

4 Servings - vegetariantimes.com

Ham and Swiss Brunch Bake

Brunch for a bunch? Serve your bunch ham and cheese sandwiches that magically turn into a tasty egg bake.

10 Servings - 2 hr - bettycrocker.com

Butternut Squash Mac n Cheeze

This recipe contains raw cashews, nutritional yeast, butternut squash, milk, garlic cloves and more.

3.5 Servings - ohsheglows.com

Grilled Double Cheese and Bacon Sandwiches

Grilled cheese sandwiches--actually cooked on the grill--taste smoky good and extra rich with added bacon and two kinds of cheese.

4 Servings - bettycrocker.com

Cheddar Bacon Chicken Tenders

Bacon, Cheddar and crispy Panko crumbs combine for a flavorful, easy to make chicken tender dish.

4 Servings - 30 min - bettycrocker.com

One Skillet Inside-Out Chicken Cordon Bleu

This recipe contains canola oil, chicken breasts, all-purpose flour, cooked ham, panko and more.

4 Servings - 30 min - bettycrocker.com

Vinegar-Braised Chicken and Onions

Sweet balsamic vinegar and sharp red wine vinegar work together in this braised chicken-and-onion dish.

6 Servings - bonappetit.com

Bourbon BBQ Pork Sandwich

This recipe contains pork shoulder, mayonnaise, barbecue sauce, olive oil, bourbon and more.

4 Servings - 5 hr - foodnetwork.com

Lobster Roll with Yuzo Cashew Dipping Sauce

This recipe contains sesame seed oil, lobster, granny smith apples, unsalted cashews, cucumbers and more.

4 Servings - foodnetwork.com

Harlem Meatloaf

This meatloaf recipe from Matt and Ted Lee is a mixture of beef, sausage, and dill pickle relish and is completed with a spicy ketchup glaze.

4 Servings - 1 hr 40 min - chow.com

Black Cod Fish Cakes with Tartar Sauce

Fish cakes are a classic weeknight supper, but they can sometimes be dry and tough. When chopping the fish for the cod cakes we left some of it in large pieces...

8 Servings - 40 min - chow.com

Herbed Olive Oil Fantail Rolls

Remember these buttermilk fantail rolls that I raved about a couple weeks ago? They are delicious. I did lament their prodigious reliance on butter, though, and reader UtopianFlower asked if olive oil could be substituted. Why yes! I thought. Why not? Here's a tweaked recipe, with a couple other changes of my own. And you know what? I actually like these better than the originals.

2 Servings - thekitchn.com