The smell of bacon is wafting through the neighborhood, the shrimp are getting plump, the veggies smoky and tender. And the family? Just trying to be patient.
Serve omelets to hungry brunch-seekers without flipping (out) over a hot stove. The oven does the work while bacon, cheese and tomato salsa add the flavor.
This Southwestern-Style Bacon Roll-Ups recipe contains flour tortillas, kraft shredded cheddar cheese, tomato, lettuce, taco bell home originals thick 'n chunky salsa and more.
The traditional rice dish needs a long cooking time and constant stirring to get its signature creamy texture, but not with this ultra-quick and delicious shortcut!
We've taken everything you love about a fully loaded baked potato and made it over into a silky soup that fits your healthy eating plan. Eat it now, thank us later.
This Picadillo-Stuffed Turkey with Orange-Tamarind Sauce recipe contains stove top stuffing mix for chicken, ground pork, navel oranges, planters slivered almonds, sugar and more.
This quick-cooking stuffed pork chop recipe offers a nice balance of savory and sweet tastes. Serve with a side of simple roasted Brussels sprouts for a special meal that's full of fall flavors.
For a great tasting weeknight dinner with lots of bold flavor, try Jerk Chicken and Stuffed Mini Bell Peppers. The mini bell peppers will be a big hit, and the creamy filling will help tame the heat of the jerk chicken.
