This 3-Pepper Cheese Spread recipe contains philadelphia cream cheese, crushed red pepper, peppers, hot pepper sauce, kraft shredded cheddar & monterey jack cheeses.
Steak Enchiladas made with thinly sliced steak, sauteed with onions and peppers, and topped with delicious jalapeno cilantro cream sauce and lots of cheese!
When I was a child, steak houses always had something called minute steak - as in minnit - on the menu, economically attractive portions that needed a mere 60 seconds…