Recipes for LEMON GARLIC GREEK YOGURT MARINATED CHICKEN with grocery lists and nutritional information | Page 36

Thai-Style Beef Stir Fry

I love stir fries because of three reasons: 1. they're quick, 2. you can usually use whatever veggies you have on hand, and 3. they make for really yummy leftovers.This Thai-style beef stir fry is full of flavors and is a great recipe for getting lots of vegetables to your family in a quick amount of time. If you don't like spicy foods, feel free to leave out the spicy peppers.See more frugal recipes!

2-3 Servings - southernsavers.com

Sausage Noodle Casserole, like Mac & Cheese, but Better

Do you crave something like mac and cheese only a little meatier? This Sausage Noodle Casserole is a glorified mac and cheese, full of comfort and love. [LINK]SUBSCRIBE

8 Servings - 1 hr - goodcheapeats.com

Beef Fajita Skillet Dinner

While we the thermometers hit the triple digit mark, no one wants to heat up their kitchen...but you also might not want to stand outside and sweat the afternoon away in front of the grill either...

4 Servings - 18 min - 5dollardinners.com

Chorizo Soup

Rich and brothy, this mildly spicy chorizo soup, loaded with lots of fresh vegetables and smoky spices, will warm you from within.

6 Servings - 40 min - thecozyapron.com

Vietnamese Shrimp in Coconut Caramel Sauce

We’re obsessed with this shrimp in coconut caramel sauce, a surprisingly addictive savory-sweet dish from southern Vietnam.

4 Servings - 50 min - purewow.com

Whole Food Plant Based Meatloaf

Carolyn's email shines a light on the power of plant based foods that will inspire hope when you're at your lowest + whole food plant based meatloaf recipe

4 Servings - cleanfooddirtygirl.com

Calabrian Chili Pasta (Whatsgabycooking)

Grab the recipe for this super easy / yet totally impressive Calabrian Chili Pasta that you're going to add to your weekly cooking rotation! Search for: Search

4-6 Servings - whatsgabycooking.com

Smothered Pork Chops

I like to saute extra mushrooms and caramelize some onions for the side of this dish. Skip links

2 Servings - 15 min - tasteofhome.com

Snow Peas & Beef Stir-Fry 1

Skip greasy takeout food and go for this healthy and fast dinner that's so much more enjoyable. To make it even easier, warm up ready-to-serve brown rice in the microwave and supper is ready to go (with one less pan to wash). —Donna Lindecamp, Morganton, North Carolina Skip links

6 Servings - 30 min - tasteofhome.com

Souper Bowl Bread Bowls

You'll score points when you spoon the halftime meal into these hearty bowls. The bread's spongy texture makes it the perfect container for the creamy full-flavored chowder...or a thick soup, stew or chili. -Darlene Alexander, Nekoosa, Wisconsin Skip links

6 Servings - 40 min - tasteofhome.com

Crockpot Spinach and Artichoke Dip

This rich and creamy dip is perfect for special occasions. It tastes especially good when served warm with crackers. The red onion adds flavor and color. —Diane Morrison, Bradford, Pennsylvania Skip links

12 Servings - 2 hr 10 min - tasteofhome.com

Crockpot Caramel Apple Cider

Spiced with cinnamon sticks, allspice and caramel, this warm-you-up sipper will chase away winter's chill. Serve brimming mugs alongside a platter of festive cookies at your next holiday gathering. —Taste of Home Test Kitchen Skip links

12 Servings - 2 hr 5 min - tasteofhome.com

Baked Ricotta with Orange Blossom Cherry Sauce

This recipe contains whole milk ricotta cheese, honey, cherries, sugar, egg and more.

4-6 Servings - saveur.com

Vegan Sour Cream 1

Tangy, creamy and delicious this vegan sour cream is just as tasty as the traditional version and complements any Mexican dish!

2 Servings - 2 min - veggiesdontbite.com

Skillet Shepherd's Pie

This is the best shepherd's pie recipe I've ever tasted. It's very quick to make, and I usually have most—if not all—of the ingredients already on hand. —Tirzah Sandt, San Diego, California Skip links

6 Servings - 30 min - tasteofhome.com

Sensational Slush

Colorful and refreshing, this sweet-tart slush has become a family favorite. I freeze the mix in 2- and 4-cup containers so it can be served in small portions for individuals or the whole family. I also freeze crushed strawberries to make preparation simpler. —Connie Friesen, Altona, Manitoba Skip links

20 Servings - 25 min - tasteofhome.com