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Recipes for Lemon Panna Cotta with Lemon Marmalade with grocery lists and nutritional information | Page 114

photo Garlic grilled chicken Recipe | Say Mmm

Garlic grilled chicken

This Brazilian grilled chicken main dish recipe comes with flavor to spare from a garlic, salt, and olive oil mixture.
4 Servings - 2 hr - bhg.com
photo Halibut with Tomato Basil Sauce Recipe | Say Mmm

Halibut with Tomato Basil Sauce

A well-seasoned tomato salsa dresses up these tender, flaky fillets. I'm an empty-nester now, but my sons love this recipe. My husband, Ron, never complains when I make it either! —Carolyn Schmeling, Brookfield, Wisconsin
2 Servings - 25 min - tasteofhome.com
photo Halibut and Summer Vegetables en Papillote Recipe | Say Mmm

Halibut and Summer Vegetables en Papillote

This recipe contains unsalted butter, halibut steaks, extra-virgin olive oil, olives, cherry tomatoes and more.
4 Servings - 1 hr 30 min - foodandwine.com
photo Berry Tiramisu Recipe | Say Mmm

Berry Tiramisu

This recipe contains heavy whipping cream, egg yolks, cheese, preserves, blueberries and more.
8 Servings - 20 min - bestrecipesmag.com
photo Bacon & Cheddar Honey Mustard Chicken Recipe Recipe | Say Mmm

Bacon & Cheddar Honey Mustard Chicken Recipe

Who doesn't love a great piece of chicken, crispy bacon coupled with creamy sharp cheddar cheese. As you know I love taking ingredients we use everyday in the kitchen and create something fresh, ne...
gourmetonthegoblog.com
photo Curried Chicken Tea Sandwiches 2 Recipe | Say Mmm

Curried Chicken Tea Sandwiches

These curred chicken tea sandwiches are perfect for baby showers, wedding showers, engagement parties, and everything in between.
3 Servings - myrecipes.com
photo Battenberg Cake Recipe | Say Mmm

Battenberg Cake

This recipe contains marzipan, sugar, egg yolks, cake flour, apricot jam and more.
foodswoon.com
photo Nectarine & Prosciutto Salad Recipe | Say Mmm

Nectarine & Prosciutto Salad

Sweet ripe nectarines pair with peppery arugula and a hit of salty Parmesan and prosciutto in this outstanding side salad.
4 Servings - eatingwell.com
photo French Monaco Recipe | Say Mmm

French Monaco

This classic beer cocktail, popular with French kids, gets a mature makeover.
1 Servings - saveur.com
photo Salmon With Creamy Cucumber-Fennel Salad Recipe | Say Mmm

Salmon With Creamy Cucumber-Fennel Salad

The refreshing side salad is easy to make ahead: Prepare up to 12 hours in advance and refrigerate, covered. Serve cool or at room temperature with the baked salmon.
4 Servings - 20 min - realsimple.com
photo Bagna Cauda Bruschetta Recipe | Say Mmm

Bagna Cauda Bruschetta

This sublime starter (pronounced bahn-yah kow-dah broo-skeh-tah) depends on the richness of extravirgin olive oil. The dish is based on the classic Northern Italian appetizer of warm olive oil, anchovies, and garlic that's usually served with vegetable dippers. Here, the potent dip is drizzled onto bread and then topped with a colorful mix of grilled vegetables. Although the fat percentage is high, it's much lower than what you will find in traditional versions of this specialty; it's also low in saturated fat.
12 Servings - myrecipes.com
photo Creamy Scallop & Pea Fettuccine Recipe | Say Mmm

Creamy Scallop & Pea Fettuccine

This recipe contains fettuccine, shredded romano cheese, sea scallops, frozen peas, extra-virgin olive oil and more.
huffingtonpost.com
photo Salad with Avocado & Figs Recipe | Say Mmm

Salad with Avocado & Figs

Colourful vibrant salad with bell pepper, avocado and figs.
calmmindbusybody.com
photo Chicken Francese Recipe | Say Mmm

Chicken Francese

This recipe contains butter, butter, eggs, eggs, extra virgin olive oil and more.
6 Servings - beta.abc.go.com
photo Creamy Miso Garlic Dressing Recipe | Say Mmm

Creamy Miso Garlic Dressing

This recipe contains miso, date, onion powder, mustard seed, black pepper and more.
addictedtoveggies.com
photo Grilled Filet Mignon with Vegetable Kebabs Recipe | Say Mmm

Grilled Filet Mignon with Vegetable Kebabs

You might be tempted to save beef filet for special occasions, but this low-fat cut is actually perfect weekday fare: it cooks up fast, stays juicy an
4 Servings - eatingwell.com
photo Honeysuckle Sorbet Recipe | Say Mmm

Honeysuckle Sorbet

Honeysuckle sorbet is the signature dish of Chef Bill Smith of Crook's Corner in Chapel Hill, NC. This unusual and intoxicating dessert is a fleeting treat.
2 Servings - themessybaker.com
photo Cavatappi with Browned Brussels Sprouts and Buttery Breadrumbs Recipe | Say Mmm

Cavatappi with Browned Brussels Sprouts and Buttery Breadrumbs

Cut the sprouts lengthwise to keep their shape, about four slices per sprout. They'll be thin enough to get a deep caramelized sear quickly but still keep a good crunch.
4 Servings - 25 min - myrecipes.com
photo Manhattan Glazed Chicken Recipe | Say Mmm

Manhattan Glazed Chicken

Serve with Glazed Baby Carrots and Wilted Spinach with Fresh Chile. Here we riff off the flavors of a Manhattan cocktail, which is traditionally made with rye whiskey or bourbon, maraschino cherries, and orange rind. For less of a bourbon kick, boil the bourbon in the sauce for a minute before spooning over the chicken.
4 Servings - 17 min - myrecipes.com
photo Seared Sea Scallops with Gingered Pea Purée and Cilantro Gremolata Recipe | Say Mmm

Seared Sea Scallops with Gingered Pea Purée and Cilantro Gremolata

At this time of year, whenever I go the market English peas always accompany me home. They are nature's superior answer to fast food, preferably eaten straight from the shell, with no need for cooking. When I do get around to cooking them, a favorite preparation is as an accompaniment to shellfish. The briny sweetness and pearly coral colors of the fish perfectly compliment the sweet, vividly green peas. In this recipe, crispy seared scallops are served on a bed of puréed peas spiced with fresh ginger and topped with cilantro gremolata. It's a beautiful presentation, either as individual amuse-bouches, an appetizer or an entrée. A variation of this recipe even made an appearance at the Bay area Food52 potluck. - TasteFood
8 Servings - food52.com