Recipes for Lemon Pepper Ranch Chicken with grocery lists and nutritional information | Page 22

Roasted Broccoli

Roasted broccoli, a tasty and healthy side dish, made with just 6 simple ingredients: broccoli, garlic, oil, lemon juice, salt and ground black pepper.

2 Servings - 25 min - simpleveganblog.com

Wild Garlic Velouté GBC

This recipe contains chicken, double cream, butter, lemon juice, wild garlic.

greatbritishchefs.com

Magical Oven Roasted Corn 1

This recipe contains ears of corn, salted butter, black pepper, cayenne pepper, garlic powder.

myincrediblerecipes.com

Cheesy Potato Cakes

This recipe contains all-purpose flour, vegetable oil, shredded cheddar cheese, potatoes, ranch dressing and more.

8 makes 22 potato pa Servings - allrecipes.com

Slice and Serve Garlic Butter Crescents

This recipe contains pillsbury refrigerated crescent rolls, ranch dressing, grated parmesan cheese, italian seasoning, butter and more.

12 Servings - 10 min - pillsbury.com

Copycat Texas Roadhouse Oven-Fried Pickles

Like deep-fried pickles? You'll love this unfried version even more. Dill pickle spears are coated with panko bread crumbs and spices, then baked until crispy. Dip them with ranch dressing for an appetizer you won't soon forget.—Nick Iverson, Denver, Colorado Skip links

8 Servings - 20 min - tasteofhome.com

Spicy Lime Steak

Keto Spicy Lime Steak Nutrition per serving: Calories: 560, Fat 34g, Protein 52g, Carbs 8g Course Dinner Prep Time 10 minutes Cook Time 20 minutes Total Time 30 minutes Servings 1 serving Ingredients7 oz. asparagus8 oz. thin steakSalt and pepper for seasoningSriracha Lime Sauce:1/2 lime1 tablespoon sriracha sauce1/2 teaspoon vinegarSalt and pepper to taste1 …

1 Servings - 30 min - ketodietyum.com

Garlic and Thyme Skillet Salmon

This recipe contains salmon fillets, ghee, shallot, garlic, lemon and more.

ketoresource.org

Radish Salad with Mint and Pistachios

Fresh red radish salad with mint, shallots, lemon, and toasted pistachios.

4 Servings - 25 min - simplyrecipes.com

Tamale Pie

Ingredients: 1/4 cup cold-pressed oil or cold-pressed virgin olive oil 1 large onion, chopped 1 large green pepper or red sweet pepper, chopped 2 cups organic yellow whole corn 1 2/3 cup organic yellow corn meal 1 cup non-vanilla, organic non-dairy milk 1 tablespoon salt 1 can whole pitted black olives 1 quart tomatoes, chopped … [LINK]

6 Servings - wildwoodhealth.com

Spaghettie with Artichoke Hearts

This is such an easy throw-together dinner, I’m almost embarrassed to share it with you. It’s made almost entirely of pantry items and can be adapted according to whatever ingredients y… Spaghetti with Artichoke Hearts and Tomatoes This is such an easy throw-together dinner, made almost entirely of pantry items and can be adapted according to whatever ingredients you have on hand. There’s no meat in it, though. So have some grilled chicken or steak on hand if you reside with wolves. Serves 6 Ingredients: Ree | The Pioneer Woman Main Courses 2 Tablespoons Olive Oil 2 Tablespoons Butter 3 cloves Garlic, Minced 1/2 whole Medium Onion, Finely Diced 1 can Artichoke Hearts (14.5 Oz. Quartered Or Whole) Drained 1 can Diced Tomatoes With Juice (14.5 Oz.) 1 cup Heavy Cream 1/2 cup Chicken Broth (More As Needed) 1/2 teaspoon Nutmeg Salt And Pepper, to taste 1 pound Thin Spaghetti 1 cup Parmesan Cheese, Freshly Grated 2 Tablespoons Fresh Chives (or Other Herbs) Chopped Instructions: Cook spaghetti till al dente. Drain and set aside. Melt olive oil and butter in a large skillet over medium heat. Add onions and garlic and saute for 2 to 3 minutes. Add artichoke hearts and tomatoes. Stir and cook for 8 to 10 minutes. Reduce heat to low. Stir in cream and chicken broth. Add salt and pepper to taste (do not undersalt!) Cook over low heat until heated through, then turn off heat. Place drained pasta in a large bowl. Sprinkle with 1 cup Parmesan. Pour sauce over the top. Add chives. Toss lightly to combine and coat; add a tiny bit of reserved pasta water if sauce seems too thick. Delicious! Cook time: PT30M Prep time: PT15M 1 5 4.85 14

6 Servings - thepioneerwoman.com

Creamy Tuna-Noodle Toss

This stovetop version of tuna noodle casserole gets a lighter touch with a spritz of lemon and a generous addition peas.

15 min - bhg.com

Arugula Salad with Beets and Goat Cheese 1

EASY healthy, Arugula Salad with Beets, Goat Cheese, and Walnuts! With a simple lemon vinaigrette. Perfect combo!

2 Servings - 10 min - simplyrecipes.com

Vegan Borscht

This cozy vegan borscht is made with vibrant beets, hearty veggies and flavored with zippy lemon juice and dill.

4 Servings - 40 min - connoisseurusveg.com

Avocado Lobster Salad

Get the recipe for cold lobster salad with grapefruit, avocado, quinoa and lemon dressing, perfect for a light summer lunch or dinner.

4 Servings - 10 min - tastingtable.com

Mexican Wild Rice Soup

Mexican Wild Rice Soup - - yellow onion, Fresh Cilantro, diced tomatoes with chilis, minced garlic, Vegetable Broth, Garlic Powder, chili powder, Ground cumin, cayenne pepper, black pepper, wild rice, barley, Quinoa, salsa (your FAVORITE salsa), In a heated pan, water sauté onion, cilantro, garlic, and drained tomatoes in vegetable broth for 5 mintues;

4 Servings - eattolivedaily.com