This recipe came from an old Amish cookbook of mine. It tastes like an oatmeal cookie. It stores well in the refrigerator and can be reheated in the microwave and served with milk. This has to sit overnight, so plan accordingly. It is well worth the wait, however!
This PHILADELPHIA 3-STEP Macaroon Cheesecake recipe contains philadelphia cream cheese, soft coconut macaroon cookie crumbs, sugar, butter or margarine, eggs and more.