Juicy golden-brown grilled chicken with tender, crispy skin is the stuff of summer barbecue lore. Our recipe makes it a cinch. If you're lucky, there might even be leftovers.
This steel cut oatmeal recipe is a tasty mixture of steel cut oats, brown sugar, walnuts and bananas. What makes this Crockpot oatmeal even better is that the whole recipe can be made the night before, and the oatmeal will be ready when you wake up in the morning.
This Stuffed Chicken Divan with a Sherry Dijon Sauce recipe contains boneless skinless chicken breast halves, evaporated milk, grated Gruyere cheese, olive oil, dry sherry and more.
This Chicken with Wild Mushroom and Balsamic Cream Sauce recipe contains orzo pasta, boneless, skinless chicken breasts, extra-virgin olive oil, butter, shiitake mushrooms and more.
This Mushroom, Almond and Cranberry Rice Pilaf recipe contains instant brown rice, planters sliced almonds, dried cranberries, sliced fresh mushrooms, canola oil and more.
These are amazing! When these cook, the balsamic marinade becomes a delicious caramelized coating. Use these nuggets over salads, over rice or to accompany pasta. They make great little finger snacks too. Cooking time does not include marinade time.