This Steak with Brandied Blue Cheese Sauce recipe contains beef sirloin steak, athenos crumbled blue cheese, whipping cream, brandy, beef broth and more.
Serve with Rosemary-Garlic Roasted Potatoes and Asparagus with Lemon and Pecorino.Or serve with Quinoa with Toasted Pine Nuts and Celery and Parsley Salad.
This stir-fry has been a family favorite for some time. I like to double the recipe and add extra vegetables. —Janelle Lee, Appleton, Wisconsin Skip links