This recipe includes an easy to put together marinade that gives chicken breasts a nice flavor. It is great served with Mexican Rice and tortillas. Recipe is from Sunset Magazine and was submitted by Cheryl Brown.
I'm always challenged to come up with my family's favorite Mexican food. This is a tried and true recipe that is so easy to make that no one knows how simple but delicious Chile Verde can be. ***** Served with Recipe#282467 makes a complete meal ;)
Honorable Mention Bisquick Recipe Contest 2010! Satisfy the "what to feed the family tonight" question with a hearty Mexican bake topped with fresh lettuce, tomatoes and more.
This Turkey Enchiladas recipe contains enchilada sauce, kraft mexican style finely shredded four cheese, corn tortillas, turkey, kraft zesty italian dressing and more.
This One-Pot Salsa Beef Skillet recipe contains extra lean ground beef, corn, kraft 2% milk, green onion, taco bell home originals thick 'n chunky salsa and more.
The classic to-go order makes an appearance in your kitchen with this bean-and-cheese burrito with fresh tomatoes and lettuce. Thumbs-up from the fam on this one.
Dinner ready in 30 minutes! Enjoy this delicious pasta salad flavored with Old El Paso salsa and made using chicken and Green Giant sweet corn - perfect for a Southwestern meal.
The classic to-go order makes an appearance in your kitchen with this bean-and-cheese burrito with fresh tomatoes and lettuce. Thumbs-up from the fam on this one.
