Recipes for Mint-Champagne Shrub with grocery lists and nutritional information | Page 18

Vietnamese Lemongrass Chicken Burgera

This recipe contains ground pork, lettuce leaves, sugar, sugar, lemongrass and more.

12 Servings - epicurious.com

Citrus Basil Mojito Pops

This recipe contains orange juice, raw sugar, rum, lime juice, lemon juice and more.

8 Servings - skinnytaste.com

photo Red Velvet Cheesecake 3 Recipe | Say Mmm

If you love both red velvet cake and cheeescake, this recipe is for you. A red velvet filling is spiked with cocoa, topped with a creamy cheesecake layer, and baked in a dark chocolate crust–making a wickedly-delicious combination.

8 Servings - 10 hr 45 min - myrecipes.com

Watermelon Cooler

This recipe contains watermelon, lemon sorbet, lemon.

2 Servings - 35 min - pauladeen.com

Grilled Asian Flank Steak with Mango Salad

Grilled Asian Flank Steak with Mango Salad delivers a wonderful combination of flavors, and this one-dish meal is on the table in just 40 minutes. The mango adds a nice sweetness to the overall dish while the peanut butter adds a mild peanutty flavor to the dressing.

4 Servings - myrecipes.com

Zucchini-Carrot Salad with Catalina Dressing

Dress thinly sliced vegetables with our fresh take on catalina dressing--inspired by two Birmingham chefs, Wil Drake and Roscoe Hall--and garnish with any fresh herbs you like.

4 Servings - 40 min - myrecipes.com

Stone Fruit Chicken-Rice Salad

Serve a bitter lettuce, like frisée, or a peppery green, such as watercress or arugula, with this savory-sweet twist on a whole-grain salad.

4 Servings - 48 min - myrecipes.com

Filet Mignon with Honey-Dijon Vinaigrette and Goat Cheese on Butter Lettuce

This recipe contains filet mignon, goat cheese, extra-virgin olive oil, honey, canola oil and more.

8 Servings - 50 min - foodnetwork.com

Salmon with Nectarine Salsa

This sweet and tangy nectarine salsa is the perfect complement to the quick-grilled salmon. This simple dish is chock-full of nutrient-rich superfoods like salmon, bell pepper, nectarines, olive oil, and fresh herbs. Sweet, ripe peaches are a delicious substitute for nectarines. Way to grill: direct high heat (450° to 550°F) Grilling time: 8 to 11 minutes

4 Servings - 20 min - myrecipes.com

Minty Greek Salad

This recipe contains feta cheese, olive oil, pitted green olives, pitted black olives, grape tomatoes and more.

4 Servings - 15 min - foodnetwork.com

Superfast Kofte

Kofte, Turkish meatballs often grilled on a stick, can be made from ground lamb, beef, or a combination.

4 Servings - myrecipes.com

Roasted Delicata Squash with Quinoa Salad

Quinoa is definitely a superfood: A grain-like seed, it's a "complete" protein containing all eight essential amino acids (another plus: it cooks much more quickly than most grains). To create a terrific vegetarian main course, Michael Symon of Cleveland's Lola tosses quinoa with arugula, apple, raisins and fresh herbs, then spoons the salad into a halved baked squash (a great source of iron and vitamins A and C).

4 Servings - 1 hr - foodandwine.com

Mediterranean Salmon Tartare

A dish for adventurous foodies: salmon tartare with a fresh, Mediterranean dressing.

4 Servings - 15 min - paleoleap.com

Manti with Tomato Butter and Yogurt

This recipe contains ground beef, unsalted butter, greek yogurt, egg, onion and more.

6 Servings - 3 hr - foodandwine.com

Jeff Koehler's Moroccan Grilled Lamb Kefta Brochettes

I've seen sausage-like brochettes in North African restaurants in the past, but I'd never attemped to make them. I like that it's essentially like making a hybrid meatball and sausage, but with no need for stuffing or casing--and more immediate results. The spice combination and the herbs were also intriguing: nutmeg, paprika, cinnamon and cumin.

4 Servings - 30 min - seriouseats.com