Recipes for Mustard-Baked Chicken with a Pretzel Crust with grocery lists and nutritional information | Page 255

Salt-Roasted Pork Tenderloin with Rosemary and Fingerling Potatoes

Oh yes, I know what you're thinking. Doesn't that look lovely? All burnished and brown and crusty? All herby and earthy and fragrant? Pork tenderloin, baby, and soft little potatoes, baked in a salt crust. Oh yeah. You don't even...

4 Servings - wednesdaychef.typepad.com

Cauliflower Soup

This Cauliflower Soup recipe contains olive oil, olive oil, smoked almonds, whole-grain mustard, Dijon mustard and more.

2 Servings - smittenkitchen.com

Tortilla Crusted Tilapia

I'm not fond of fish, but even I like this dish. Tilapia is mild, and the spicy crust is very appealing. I like to make the crumb crust in bulk and freeze in meal sized amounts. Then this becomes a super quick weeknight meal.

4 Servings - 30 min - food.com

English Cottage Pie

Leftover mashed potatoes are mixed with white cheddar cheese to form the top crust for this British pub-food staple. Ground beef is traditionally used, but lean ground turkey will work, as well. Brown the crust under the broiler for a minute or two, if you like.

6 Servings - myrecipes.com

Ultra-Crispy Roast Potatoes

Note: For creamier potatoes with a slightly less crisp crust, substitute Yukon Gold potatoes for russets. Duck fat, turkey fat, or chicken fat will give the best results, but bacon fat or olive oil will work...

8 Servings - 1 hr 5 min - seriouseats.com

Pork Chops with Dijon Herb Sauce

This Pork Chops with Dijon Herb Sauce recipe contains pork chops, butter, chicken stock, onion, dijon mustard and more.

4 Servings - skinnytaste.com

Guacamole Salad

This salad is just one big bowl of fresh, summer yumminess. From the famed pork tenderloin dinner, this guacamole salad (or salsa variation, if you will) has become one of my go-to sides for everything from chicken (grilled or baked)

6 Servings - melskitchencafe.com

Pork Chops with Dijon Sauce

Pan-fried pork chops with a creamy, Dijon mustard sauce.

4 Servings - 30 min - simplyrecipes.com

Creamy Potato Salad Made Over

Don't tell your mom, but you've found your own special recipe. This version has a little more zing, a touch of mustard and a whole new better-for-you approach to barbecue.

4 Servings - 1 hr - kraftrecipes.com

Barbecue-Stuffed Potatoes

The home-style flavors of baked potatoes topped with tender barbecue chicken and all the fixin's go perfectly with old-fashioned banana pudding. Top the pudding with some beautiful strawberries, and you've got a fresh new angle on a classic dessert.Prep: 5 minutes; Cook: 12 minutes

4 Servings - 17 min - myrecipes.com

Mayonnaise (Lacto-Fermented)

This Mayonnaise (Lacto-Fermented) recipe contains olive oil, egg, apple cider vinegar, whey, dijon mustard and more.

2 Servings - sarahs-musings.blogspot.com

Canadian Bacon Quiche

A press-in-the-pan Bisquick crust? Serving quiche has just become extra easy.

8 Servings - 55 min - bettycrocker.com

Skinny Low-Yolk Egg Salad

This Skinny Low-Yolk Egg Salad recipe contains hard boiled eggs, light mayonnaise, scallions, dijon mustard.

2 Servings - skinnytaste.com

Hummus

This Middle Eastern dip is traditionally made with chickpeas, tahini, lemon juice, and olive oil; it lends itself to several variations. Prepare and refrigerate it a day ahead; let it stand at room temperature for 30 minutes before serving. Garnish with a lemon wedge and fresh parsley sprig, and serve with Spicy Baked Pita Chips.This recipe goes with White Bean and Roasted Garlic Hummus, Feta-Baked Hummus, Spicy Red Pepper Hummus

3 Servings - myrecipes.com