Recipes for Nacho Cheese Chicken Chowder with grocery lists and nutritional information | Page 639

Black-Eyed Pea Gumbo

A winter time favorite at our house. We always have it for New Year's Day while we watch football! Serve with a tossed salad and corn bread.

8 Servings - 1 hr 10 min - allrecipes.com

Gemelli Salad with Green Beans, Pistachios, and Lemon-Thyme Vinaigrette

Haricots verts are thin, tender green beans. If you can't find them, use trimmed regular green beans, but add them to the pasta after 8 minutes of cooking since they'll take longer to cook. You can make the salad ahead, but dress it just before serving so the beans don't turn drab.

4 Servings - 30 min - myrecipes.com

Italian Meatball Subs

This Italian Meatball Subs recipe contains ground beef, bulk italian sausage, rolls, dry bread crumbs, tomato paste and more.

6 Servings - 4 hr 25 min - tasteofhome.com

Tomato Basil Salmon

This quick salmon dish is perfect for a weeknight dinner. Serve with a side of sauteed spinach and a glass of pinot noir.

2 Servings - 30 min - allrecipes.com

Mediterranean-Style Frittata

The deep green of the spinach in the frittata and the bright red of the Herb-Crusted Broiled Tomatoes create a vibrant combination for a vitamin-packed brunch. To speed up prep time, prepare the tomatoes while the frittata broils.Prep: 8 minutes; Cook: 6 minutes

4 Servings - 6 min - myrecipes.com

Alfredo Cream Sauce

Toss this sauce with 1 pound cooked pasta.

4 Servings - 20 min - rachaelraymag.com

Broccoli Carbonara

Satisfy your family's appetite with dinners for 10 bucks or less.

4 Servings - 30 min - rachaelraymag.com

Bob Evans Au Gratin Potatoes

This creamy casserole is made of hash brown potatoes, Cheddar and Parmesan cheeses, milk, and butter.

6 Servings - 55 min - allrecipes.com

Hot Artichoke Spinach Dip

Three cheeses bring their distinctive flavors to this rich, delicious hot artichoke dip!

4 Servings - 45 min - allrecipes.com

Spinach and Leek White Bean Soup

White bean soup with spinach and leeks is a delicious and filling soup that is perfect for vegetarians if you use vegetable broth, and quick to make. I've been making this soup for years, but I really craved it when I was pregnant with my fourth child.

8 Servings - 25 min - allrecipes.com

Traditional Style Vegan Shepherd's Pie

Shepherd's pie is pure comfort food, and this vegan version will satisfy the taste buds of the vegetarians in the crowd.

6 Servings - 1 hr 15 min - allrecipes.com

Boneless Garlic and Rosemary Rubbed Prime Rib with Red Wine Mushroom Sauce

Anchor dinner with a festive rib roast. For great color and flavor, sear it first in a skillet, then rub the meat all over with minced garlic and rosemary before popping it in the oven.

8 Servings - allrecipes.com

Fabulous Fried Cabbage

A favorite old Irish family recipe for fried cabbage and it's so easy.

6 Servings - 50 min - allrecipes.com

Ratatouille

This terrific dish is loaded with succulent Mediterranean vegetables.

4 Servings - 1 hr - allrecipes.com

Baked Fish and Rice

Fish and rice are a tasty change of pace from traditional meat-and-potato fare.

4 Servings - allrecipes.com

Asparagus and Ham Casserole

I created this casserole one day while trying to find a good recipe for leftover ham. Instead of resorting to scalloped potatoes and ham, or ham and noodles. I tried asparagus. Everyone liked it so well, I've made it ever since.--Helen Ostronic, Omaha, Nebraska