Recipes for Ocean Water with grocery lists and nutritional information | Page 19

Salmon Mustard Dill Sauce

Three words guaranteed to make a Pacific Northwesterner's mouth water: Copper. River. Salmon.

2 Servings - lifesambrosia.com

Pork Chop Suey

Chop suey is often made with bamboo shoots and water chestnuts-add them to this recipe if you wish. Serve with: Udon noodles.

4 Servings - 30 min - eatingwell.com

Cabbage with Butter

Quick and easy. Torn cabbage leaves, blanched in salted water, tossed with butter, caraway and celery seeds.

4 Servings - 25 min - simplyrecipes.com

Best Hot Cocoa Mix

The secret ingredient in this mix is the mini chocolate chips, which melt when combined with the boiling water and give the cocoa an extra-rich flavor.

4 Servings - familyfun.go.com

Chinese Chicken Lettuce Wraps

This Chinese Chicken Lettuce Wraps recipe contains ground chicken, oil, brown sugar, water chestnuts, mushrooms and more.

2 Servings - 20 min - chaosinthekitchen.com

Chicken Lettuce Wraps

This Chicken Lettuce Wraps recipe contains almonds, cooked chicken, ribs, water chestnuts, green onion and more.

7 Servings - kellythekitchenkop.com

Tuna Noodle Casserole

This Tuna Noodle Casserole recipe contains wide egg noodles, cream cheese, tuna in water, fat-free milk, olive oil and more.

6 Servings - 32 min - myrecipes.com

Shrimp Fettuccine Alfredo

Refrigerated pasta is a time-pressed cook's secret weapon, cooking up in a flash. Reserved pasta water will give your alfredo sauce the right consistency.

4 Servings - myrecipes.com

photo Oatmeal-Rhubarb Porridge Recipe | Say Mmm

Perk up your morning oatmeal with the addition of tangy rhubarb. Using milk for this oatmeal gives it a calcium boost, but the recipe also works well with water-and you'll save about 60 calories. Click here to visit the new home of KitchenDaily!

2 Servings - kitchendaily.com

Perfect Lemonade

Everybody knows how to make lemonade, right? Squeeze some lemons, add sugar and water. But how to make lemonade so that it tastes right everytime? Here's a surefire method.

6 Servings - 10 min - simplyrecipes.com

Lemonade

Everybody knows how to make lemonade, right? Squeeze some lemons, add sugar and water. But how to make lemonade so that it tastes right everytime? Here's a surefire method.

6 Servings - 10 min - elise.com

Split Pea Soup

Classic split pea soup. Dried split peas are cooked with water and ham hocks, onions, garlic, and leeks. Filling, hearty winter soup.

6 Servings - 1 hr 55 min - simplyrecipes.com

5-Minute Chocolate Mousse

Under 5 Minutes : Two ingredients (seriously, only chocolate and water) and five minutes later, you will be eating The Best Chocolate Mousse of Your Life.

4 Servings - cafefernando.com

Slow Cooker Char Siu Pork Roast

In this recipe for Char Siu, the Chinese version of barbecue, the pork is cooked in the slow-cooker for an extra tender, juicy, and stress-free meal. Serve with sticky or long-grain white rice and a steamed or stir-fried medley of bell peppers, carrots, snow peas, sliced baby corn, and water chestnuts.

8 Servings - myrecipes.com