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Recipes for Orange Almond Coffee Cake with grocery lists and nutritional information | Page 138

photo Salad with Prosciutto and Caramelized Pears and Walnuts Recipe | Say Mmm

Salad with Prosciutto and Caramelized Pears and Walnuts

This delectable salad is comprised of romaine hearts tossed with golden, caramelized pears and walnuts, strips of succulent prosciutto and a full-bodied orange vinaigrette.
6 Servings - 15 min - allrecipes.com
photo Citrus Chicken Recipe | Say Mmm

Citrus Chicken

This Citrus Chicken recipe contains broiler / fryer chicken, oranges, orange juice, molasses, green pepper and more.
4 Servings - 4 hr 15 min - tasteofhome.com
photo Honey Ginger Crusted Chicken Recipe | Say Mmm

Honey Ginger Crusted Chicken

Honey, orange juice, and ginger help the cornflake coating stick to the chicken in this healthier baked version of a fried chicken dinner.
4 Servings - 10 min - my.hearthealthyonline.com
photo Moroccan Spiced Chicken Paillards Recipe | Say Mmm

Moroccan Spiced Chicken Paillards

This Moroccan Spiced Chicken Paillards recipe contains boneless chicken breast, olive oil, unsalted butter, honey, orange juice and more.
4 Servings - 35 min - epicurious.com
photo Citrus Chicken and Rice Recipe | Say Mmm

Citrus Chicken and Rice

A delicious combination of orange juice and Swanson(R) Chicken Broth simmer to make a delicate chicken and rice skillet meal.
4 Servings - 40 min - allrecipes.com
photo Caribbean-Spiced Pork Side Ribs Recipe | Say Mmm

Caribbean-Spiced Pork Side Ribs

Pork ribs are rubbed with a sweet-spicy mixture, then basted with orange and lime juice as they cook resulting in a tangy and spicy crust.
2 Servings - 1 hr 50 min - allrecipes.com
photo Authentic Cochinita Pibil (Spicy Mexican Pulled Pork) Recipe | Say Mmm

Authentic Cochinita Pibil (Spicy Mexican Pulled Pork)

Pork shoulder slow cooks in a sauce of orange juice, guajillo chile peppers, vinegar, garlic, and achiote paste to deliver traditional Mexican flavor with relatively low effort.
6 Servings - 6 hr 45 min - allrecipes.com
photo Cranberry Pumpkin Bread Recipe | Say Mmm

Cranberry Pumpkin Bread

An easy quick bread with plenty of zing, this pumpkin bread features nuts, orange zest and the tartness of whole berry cranberry sauce mixed in.
2 Servings - 1 hr 15 min - allrecipes.com
photo Grilled Chicken Salad with Seasonal Fruit Recipe | Say Mmm

Grilled Chicken Salad with Seasonal Fruit

This salad looks and tastes great and can be varied with the seasons. In summer use your favorite type of berry along with the grilled chicken, and in winter use orange segments (or try dried apricots or cranberries. The dressing is a sweet vinaigrette, and complements both the fruit and the poultry.
6 Servings - 35 min - allrecipes.com
photo Port Roasted Chestnuts with Grapes Recipe | Say Mmm

Port Roasted Chestnuts with Grapes

This Port Roasted Chestnuts with Grapes recipe contains red grapes, chestnuts, butter, orange peel, chicken broth and more.
8 Servings - epicurious.com
photo Savory Pork Chops Recipe | Say Mmm

Savory Pork Chops

Relates Debbie Terenzini Wilkerson of Lusby, Maryland, 'I love these tender pork chops smothered in a mouth-watering sauce. It's the perfect blend of mustard, soy sauce, ketchup and orange marmalade.'
4 Servings - 30 min - allrecipes.com
photo Glazed Baby Carrots Recipe | Say Mmm

Glazed Baby Carrots

This Glazed Baby Carrots recipe contains orange marmalade, baby carrots.
8 Servings - 20 min - tasteofhome.com
photo Carrot Parsnip Stir-Fry Recipe | Say Mmm

Carrot Parsnip Stir-Fry

Orange carrot slivers and yellow parsnips make a pretty and different side dish. If parsnips aren't available, you could substitute rutabagas or turnips. Usually, I saute the vegetables until they are crisp-tender. But they're also good quite well-cooked, almost browned. --Lavonne Hartel Williston, North Dakota
8 Servings - 25 min - allrecipes.com
photo Chocolate Ganache Recipe | Say Mmm

Chocolate Ganache

This is a rich, dark chocolate topping or decoration that has lots of uses. It can be whipped as filling or icing, or just poured over whatever cake you like.
2 Servings - 20 min - allrecipes.com
photo Maple-Bourbon Glazed Salmon Recipe | Say Mmm

Maple-Bourbon Glazed Salmon

This Maple-Bourbon Glazed Salmon recipe contains pecans, salmon fillets, pure maple syrup, bourbon whiskey, orange juice.
4 Servings - bhg.com
photo Southwestern Pork Soup Recipe | Say Mmm

Southwestern Pork Soup

Substitute chicken for pork in this dish, if you prefer. Pink beans are similar to pinto beans, but smaller; if you can't find pink beans, substitute pintos. Add cheddar corn bread and orange slices to round out the meal.
4 Servings - myrecipes.com
photo Creole Salmon Cakes Recipe | Say Mmm

Creole Salmon Cakes

The relish that accompanies these slightly spicy cakes reminds me of the pickley olive salad you get in a New Orleans muffuletta sandwich; in fact, as a variation, I like to make salmon cake sandwiches.
270 Servings - finecooking.com
photo Rum Babas Recipe | Say Mmm

Rum Babas

These sweet, lightly glazed yeast cake desserts are a glowing finale to serve for fancy dinner parties. Babas can be made in specially designed molds,muffin cups, or popover pans.
8 Servings - 1 hr 20 min - bhg.com
photo Molten Chocolate Cakes With Sugar-Coated Raspberries Recipe | Say Mmm

Molten Chocolate Cakes With Sugar-Coated Raspberries

Dessert is individual molten chocolate cakes. They're simple and elegant, and they bake in under 10 minutes in a standard muffin pan. The best part about these little beauties is that the cake batter is extremely forgiving: You can make it up to six hours before you plan to serve the cakes. Fill the pans with batter and refrigerate, but remember to remove the pan far enough in advance of baking to let the batter return to room temperature.
8 Servings - allrecipes.com
photo Pommes Anna (Potatoes Anna) Recipe | Say Mmm

Pommes Anna (Potatoes Anna)

Trust the French to come up with a potato cake that is alluringly crisp on the outside and meltingly tender on the inside. Called Pommes Anna, this dish was created during Napoleon III's era and named after one of the lovely women at court. Traditionally made with enough butter to float the Normandie, we've made it with much less, which nonetheless produces a dish so rich and delicious, there's never a crumb left. Slice the potatoes by hand, by mandoline, or in a food processor.
8 Servings - myrecipes.com