Recipes for Orange Roasted Carrots and Parsnips with grocery lists and nutritional information | Page 12

Pressure Cooker Cajun-Style Beans and Sausage

Beans and rice make the perfect meal because they're well-balanced, an excellent source of protein, and easy to prepare. Sausage adds full flavor to the recipe, and traditional pork sausage lovers won't even notice the switch to chicken sausage. —Robin Haas, Cranston, Rhode Island Skip links

8 Servings - 30 min - tasteofhome.com

Pressure Cooker Italian Turkey Breast Recipe | Taste of Home

This recipe makes some of the most succulent turkey I've ever eaten. High in lean protein, it’s a smart entree for a special occasion. —Jessica Kunz, Springfield, Illinois Skip links

14 Servings - 50 min - tasteofhome.com

Funeral Potatoes

Vegan Funeral Potatoes? This Potato Casserole will be the talk of the potluck! Gooey, cheesy potatoes with a little kick! Perfect for a Mary's Mini!

8-10 Servings - brandnewvegan.com

Chicken Teriyaki Stir Fry w/Rainbow Veggies

This Chicken Teriyaki Stir-fry takes just 15 minutes to make with your own homemade teriyaki sauce, and is filled with beautiful crisp rainbow veggies.

4 Servings - 15 min - alwaysusebutter.com

Teriyaki Chicken (Spendwithpennies)

This Teriyaki Chicken recipe is a take out classic reinvented to make a quick and easy weeknight dinner that is faster than delivery.

6 Servings - 25 min - spendwithpennies.com

Creamy Chicken and Rice (Bunsinmyoven)

Creamy chicken and rice made in just one skillet with minimal prep! This is the best way to get my kiddos to eat their spinach - it blends right in with the rice and they

4 Servings - 35 min - bunsinmyoven.com

Swedish Cardamom Cream Bundt Cake

This recipe contains all-purpose flour, heavy cream, granulated sugar, half-and-half, vegetable oil and more.

1 hr 50 min - purewow.com

Vegan Korean Cauliflower Wings

These crispy vegan Korean cauliflower wings get their spice from the gochujang, but are also a little sweet, and come garnished with sesame seeds and scallions. Served with a cooling cucumber dip! The perfect snack food - with an attitude.

3 Servings - 1 hr 5 min - thesashadiaries.com

Paella

This saffron-infused Seafood Paella is loaded with mussels, clams, and shrimp. Cook it on the grill for best flavor. It serves a crowd and would be so much fun for your next cookout!

6 Servings - 1 hr 5 min - simplyrecipes.com

Trail Mix

With nuts, raisins, M&M's and coconut, this is a super snack. In small gingham bags, it made wonderful party favors for each guest at the cowboy-theme wedding shower I hosted. This mix is a tasty treat anytime. -Sandra Thorn, Sonora, California Skip links

4-5 cups Servings - 10 min - tasteofhome.com

Tropical Fruit Smoothies

Four refreshing fruits go into this frosty smoothie from Susan Voigt of Plymouth, Minnesota—plus a sweet lick of honey! Skip links

7 Servings - 10 min - tasteofhome.com

Stir-Fry Chicken Lo Mein

Get started stir-frying with this simple but scrumptious basic recipe. Follow our Test Kitchen’s handy step-by-step photos below for a spur-of-the-minute supper special enough to serve guests! Skip links

4 Servings - 30 min - tasteofhome.com

Crockpot Beef Vegetable Stew

Come home to warm comfort food! This vegetable beef stew is based on my mom’s wonderful recipe, but I adjusted it for the slow cooker. Add a sprinkle of Parmesan to each bowl for a nice finishing touch. —Marcella West, Washburn, Illinois Skip links

8 Servings - 1 hr 20 min - tasteofhome.com

Peachy Keen Daiquiris 1

You won’t mind breaking out the blender for these frosty fruit drinks—they’re a breeze to whip up. If you don't have fresh, use frozen peaches. A dash of grenadine gives the golden daiquire a blush of red.—Joan Antonen, Arlington, South Dakota Skip links

3 Servings - 10 min - tasteofhome.com

Sausage Squash Kabobs

Expect a crowd to gather around the grill when these flavorful kabobs are cooking. The zesty honey-mustard glaze gives a lovely sheen to the sausage and veggies. —Lisa Malynn Kent, North Richland Hills, Texas. Skip links

4 Servings - 20 min - tasteofhome.com

Meat ‘n' Potato Kabobs

They're summery, but these kabobs really stick to your ribs. A microwave makes quick work of cooking the potatoes, so grilling is done in a flash. —Taste of Home Test Kitchen Skip links