Recipes for Oven Stew with Burgundy Wine with grocery lists and nutritional information | Page 48

Mexican Wedding Cookies

Five ingredients and 20 minutes later, your oven is baking these sweet, melt-in-your-mouth celebration cookies. Eat now or forever hold your peace.

24 Servings - 35 min - kraftrecipes.com

BBQ Roasted Chicken with Parmesan Potatoes

Get great BBQ flavor without firing up the grill! This tasty chicken and Parmesan potato dish is oven-roasted in just under an hour.

4 Servings - 55 min - kraftrecipes.com

Slow Cooker Sweet Potato Casserole

Want that marshmallow-topped sweet potato flavor without taking up precious oven space? Just make it in the slow cooker instead!

14 Servings - 3 hr 50 min - pillsbury.com

Slow-Cooker Deep-Dish Pizza

We've fallen in love with deep-dish pizza, and, luckily, you don't have to travel to Chicago to get it. In fact, you don't even need an oven. Just a slow cooker.

4 Servings - purewow.com

Roasted Tofu Lollipops With Pesto

I haven't made roasted tofu cubes for awhile since I rarely turn on the oven in warm weather. But lately, it's been unseasonably cool around here. So I

24 Servings - chowvegan.com

Garlic Bread

Two classic garlic bread recipes, one toasted and crispy from the broiler, the other soft from being wrapped in aluminum foil and heated in the oven.

18 min - simplyrecipes.com

Plant-Powered Polenta Pizza

This easy and fun wheat-free pie also makes a wonderful appetizer or finger food, cut into small wedges and served warm from the oven.

4 Servings - wizardrecipes.com

Easy Turkey & Biscuits

Got some leftovers...give them new life in this simple biscuit-topped oven dish, made with turkey, veggies and a creamy sauce.

5 Servings - campbellskitchen.com

Chicken Crunch

This extra-crunchy, oven-fried chicken is a favorite of both kids and adults - its secret ingredient is herb-seasoned stuffing.

4 Servings - 5 min - campbellskitchen.com

Baked Chicken and Sweet Potato

Brown sugar and fresh thyme lend their flavors to this easy oven-baked chicken and sweet potato dish.

4 Servings - 1 hr 5 min - kraftrecipes.com

Sesame Baked Eggs

Chef Curtis Stone throws cooked rice, an egg and Swiss chard with sesame oil in the oven for a one-bowl breakfast dish.

4 Servings - 30 min - oprah.com

Cherry Tomato and Tapenade Tartlets

Three Mediterranean pantry staples—tapenade, hummus, and herbes de Provence—are used to make these individual appetizers that got high marks from the VT staff. Serve on a bed of greens dressed with balsamic vinaigrette, and follow with a vegetable-laced stew.

6 Servings - vegetariantimes.com