Recipes for Parmesan Baked Salmon with grocery lists and nutritional information | Page 165

Corn-Chipotle Spinach Dip

This Corn-Chipotle Spinach Dip recipe contains philadelphia cream cheese, corn, kraft grated parmesan cheese, kraft zesty italian dressing, spinach leaves and more.

20 Servings - 35 min - kraftrecipes.com

Roasted Red Pepper-Pesto Spread

This Roasted Red Pepper-Pesto Spread recipe contains philadelphia cream cheese, pesto, kraft grated parmesan cheese, eggs, roasted red pepper and more.

32 Servings - 5 hr - kraftrecipes.com

Spinach Mozzarella Bites

This Spinach Mozzarella Bites recipe contains kraft shredded mozzarella cheese, olive oil, planters walnuts, kraft grated parmesan cheese, spinach and more.

16 Servings - 30 min - kraftrecipes.com

Cooked Chicken fors - Barefoot Contessa Style

I always poached chicken when I needed cooked for a recipe - and I never liked the way it came out. I was watching Ina's show on the Food Network last weekend and this is how she cooks her chicken for recipes. I tried it and it was the most moist chicken I have ever had. I used it in chicken noodle soup - YUM!!! The recipe can be increased or decreased depending on how much cooked chicken you need. UPDATE 7/31/07 - I tried this method on boneless, skinless chicken breasts and it worked great - I baked for about 35 minutes and it was cooked perfectly!

1 Servings - 50 min - food.com

Peach Cobbler

This is by far the best peach cobbler recipe I've found. It tastes more like the peach cobblers my mother and grandmother made. The dessert recipe is simple to make and all the ingredients are readily available. If friends or family are coming by, I can prepare this dessert, pop it in the oven and wait for the oohs and aahs as my guests are welcomed to our home by the warm aroma of fresh-baked peach cobbler. –Member Review

10 Servings - myrecipes.com

PHILLY Spinach Artichoke Dip

This PHILLY Spinach Artichoke Dip recipe contains philadelphia cream cheese, kraft shredded mozzarella cheese, kraft grated parmesan cheese, marinated artichoke hearts, spinach and more.

20 Servings - 12 min - kraftrecipes.com

Artichoke-Cheese Puffs

This Artichoke-Cheese Puffs recipe contains ritz ritz crackers, philadelphia cream cheese, kraft grated parmesan cheese, kraft 2% milk, artichoke hearts.

16 Servings - 55 min - kraftrecipes.com

RITZ "Bruschetta"

This RITZ "Bruschetta" recipe contains ritz ritz crackers, kraft shredded mozzarella cheese, di giorno shredded parmesan cheese, kraft zesty italian dressing, plum tomatoes and more.

12 Servings - 20 min - kraftrecipes.com

Chocolate-Chunk Oatmeal Cookies With Pecans and Dried Cherries

I received this an email from ATK. I substituted dried cranraisins for the dried cherries, semi-sweet chocolate chips for bittersweet chocolate and used my hand mixer. Dried cranberries may also be used instead of the cherries. Quick oats may be used instead but will yield a cookie with slightly less chewiness. These cookies will keep for 4 to 5 days stored in airtight container or zipper-lock bag, but they will lose their crisp exterior and become uniformly chewy after a day or so. I only baked one cookie tray at a time. These were very good. I froze them in individual bags for a sweet treat.

1 Servings - 1 hr - food.com

Melt in Your Mouth Meatballs

Cooking the meatballs in simmering pasta sauce will not only add so much extra flavor to the sauce the meatballs will be melt-in-your-mouth tender, you may of course oven-bake the meatballs for about 25 minutes, - don't be afraid to add in more Parmesan cheese and a little more milk, there is no need to measure exactly, this recipe is pretty much foolproof, leftover cooked meatballs make a wonderful pizza topping just slice thinly and freeze until ready to use - these also make wonderful juicy burgers shaped into patties- for more of my tried and true recipes check out my food blog at www.kittencalskitchen.com

1 Servings - 50 min - food.com

Lemon Lime Meringue Pie

Heather says: What's fearless about a lemon meringue pie? Well, I'm not a baker, I don't have enough experience baking to feel comfortable experimenting with

home-ec101.com

Idaho Sunrise

Sometimes I think it would be the COOLEST to work in a diner-?you know, and be able to shout out diner short-hand to Bubba, the loveable fry cook behind the counter. ??

onelovelylife.com

Cannellini al Gratin

This Cannellini al Gratin recipe contains cannellini beans, olive oil, cheese, fresh breadcrumbs, carrots and more.

12 Servings - vegetariantimes.com

Eggplant Lasagna

Spaghetti sauce laced with onions, garlic and eggplant cubes is layered with lasagna noodles and a ricotta cheese mixture in this hearty casserole.

9 Servings - 1 hr 5 min - kraftrecipes.com

Savory Three-Cheese Spread

We admit, we're kind of smitten with cheese. So it's only natural that 3 cheeses are the base for our super-quick spread. The only challenge? Deciding which cheese is tastiest.

10 Servings - 10 min - kraftrecipes.com

Spinach-Cheese Swirls

These tempting appetizers look like they're difficult to make...but they're not. They feature aspinach, onion and cheese filling simply rolled up in flaky puff pastry andsliced into pinwheels.

10 Servings - 1 hr 25 min

Healthified Italian Sausage Egg Bake

This Healthified Italian Sausage Egg Bake recipe contains eggs, frozen shredded hash brown potatoes, italian turkey sausage, italian cheese blend, milk and more.

12 Servings - 10 hr - eatbetteramerica.com

Herb Flat Bread

Making flatbread is a snap when you use refrigerated pizza crust!

9 Servings - 25 min - pillsbury.com

Goat Cheese Frittata

This Goat Cheese Frittata recipe contains bacon, eggs, goat cheese, peas, butter and more.

gordonramsaysrecipes.com

Golden Mashed Potatoes

This cheesy mashed potato casserole flavored with fresh chives has a golden hue. Serve alongside your favorite meat or poultry main dish.

35 min - kraftrecipes.com

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