Recipes for Pasta in Wine with Scallops Shrimp with grocery lists and nutritional information | Page 99

Macaroni Salad

A twist on classic macaroni salad - I toss the pasta with a creamy sauce made from sauteed green onions, then add lots of black pepper, arugula, diced apple, and lemon juice to the bowl.

20 min - 101cookbooks.com

Chicken and Bows

This Chicken and Bows recipe contains bow tie pasta, boneless skinless chicken breasts, milk, condensed cream of chicken soup, butter and more.

12 Servings - 25 min - tasteofhome.com

Creamy Grilled Chicken Piccata

This Creamy Grilled Chicken Piccata recipe contains penne pasta, olive oil, chicken, boneless, skinless chicken breasts, grated parmesan cheese and more.

plainchicken.com

Chilli Mac Soup

A main dish recipe for a thick and hearty Chili Macaroni Soup that combines not two but three of my favorites: chili, soup and pasta! And yes, I know it's

cinnamonspiceandeverythingnice.com

Baked Ziti

This Baked Ziti recipe contains ziti pasta, spaghetti sauce, ground turkey, provolone cheese, mozzarella cheese and more.

crepesofwrath.net

Rigatoni with Eggplant Puree

This Rigatoni with Eggplant Puree recipe contains rigatoni pasta, olive oil, extra-virgin olive oil, pine nuts, grated Parmesan and more.

smittenkitchen.com

Italian Sausage Soup

This Italian Sausage Soup recipe contains sweet Italian sausage, chickpeas, shell pasta, chicken broth, grated Parmesan cheese and more.

oneordinaryday.wordpress.com

This is from my 365 Pasta Recipes cookbook, but I changed the original recipe quite a bit. Food should be attractive and this dish is really pretty and colorful. And easy to make! Cut the veggies really tiny. This is a great dish for work lunches because it is good hot or cold.

4 Servings - 20 min - food.com

Pastitsio

An unusual take on a baked pasta casserole, sort of a Greek baked ziti. This can be made in one big family style casserole, or two smaller sizes. Take one to a friend and have one for dinner. - TheRunawaySpoon

8 Servings - food52.com

Basic Pesto

When basil is in season, I can't make enough pesto. The classic Italian sauce native to Genoa tastes delicious on everything from pasta to pizza to grilled fish. It's excellent stirred into salads or slathered on sandwich bread. Although store-made pesto

1 Servings - yumsugar.com

Bacon Lover's Mac and Cheese

This Bacon Lover's Mac and Cheese recipe contains pasta, bacon, white cheddar cheese, fontina cheese, milk and more.

annies-eats.net

Pesto Chicken Stuffed Shells

This Pesto Chicken Stuffed Shells recipe contains jumbo pasta shells, freshly grated parmesan, cream cheese, prepared pesto, cooked chicken and more.

joelens.blogspot.com

Greek Pastitsio

This simple Greek pastitsio knock-off (and I’m not claiming it’s authentic, people) is basically a deconstructed pastitsio in casserole form. And it is downright, knock-your-socks-off delicious. A lightened up, creamy sauce swirls around tender penne pasta and flavorful ground turkey

6 Servings - melskitchencafe.com

Oriental Coleslaw

Oriental Coleslaw has ramen noodles, almonds, and sunflower seeds tossed with seasoned cabbage, Visit RecipeTips.com for more coleslaw recipes, potato salad recipes, and pasta salad recipes.

20 min - recipetips.com

Mediterranean Orzo Salad

This salad highlights many fresh flavours of the Mediterranean and is at its best when made with good-quality olive oil. To pit several olives at once, place them on a cutting board and lightly crush with the bottom of a small saucepan to expose pits before removing. Stir this salad lightly with a fork before serving to loosen the pasta.

6 Servings - 20 min - canadianliving.com

Chicken with Marsala, Mushrooms & Gorgonzola

There are two things about chicken breasts that every busy home cook should know. First, the possibilities are endless, and second, slicing boneless breasts on an angle and searing the slices over medium-high heat, makes for quick-cooking, golden brown, juicy chicken.We recommend serving this version of Chicken Marsala over mini penne, but any pasta shape will do.

2 Servings - finecooking.com

Baked Shell With Roasted Red Pepper Cream Sauce and Italian Sausage

A base of roasted red pepper cream sauce swaths pre-cooked, medium-sized pasta shells. I like the sauce smooth and silky, so I purée the roasted pepper mixture before adding a combination of heavy cream and half-and-half, along with three cheeses: ricotta, Fontina, and Asiago. Italian sausage, garlic, and onions, boost the sauce with extra flavor.

6 Servings - 2 hr - seriouseats.com

Konigsberger Klopse (German Meatballs in Creamy Caper Sauce)

A classic! Authentic Knigsberger Klopse are made from ground veal, beef, and pork, along with a small amount of anchovies (or sardines or herring), chopped onions, bread crumbs, eggs, and spices. The traditional creamy sauce that accompanies the dumplings are made from the broth in which the dumplings were cooked, flour, cream, white wine, lemon juice, and capers. Delicious! Serve with boiled new potatoes and my Rotkohl recipe #108449 #108449. Also makes a great appetizer! A little history: Predecessors of the Knigsberger Klopse date back to the Middle Ages. However, the East Prussian name Klops (Klops = meat dumpling) didn't originate until the 18th century. Knigsberger Klopse was invented in the city of Knigsberg (then the capital of East Prussia; today known as Kaliningrad, Russia) around 200 years ago. My German/Polish/French grandmother was born and raised in East Prussia, about 30 kilometers from Knigsberg. This recipe is my version of her delicious Knigsberger Klop

12 Servings - 1 hr 45 min - food.com

Dan Dan Mian

Authentic Chinese flavourings, including fragrant Sichuan pepper, combine to tasty effect in Fuchsia Dunlop's homely noodle dish

20 min - uktv.co.uk

Spinach Tomato Orzo Soup

A quick and easy soup for a delicious vegetarian weeknight meal.

blogs.babble.com

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