Recipes for Peanut Butter Brownie Fudge Bars with grocery lists and nutritional information | Page 373

Cranberry-Orange Bread with Grand Marnier Glaze

This bread is a versatile, easy-to-make crowd-pleaser, delicately laced with Grand Marnier and studded with tart dried cranberries and orange zest. You can vary the size: Make 2 large loaves, or spread the joy with 6 mini loaves.

2 Servings - myrecipes.com

Broiled Tilapia Parmesan

Flavorful recipe for this farm raised fish that is easy and done in minutes! The fish is broiled with a creamy cheese coating for an impressive flavor and texture.

8 Servings - 15 min - allrecipes.com

Chicken Piccata Ii

Lemon in both breading and sauce makes an especially flavorful meal.

4 Servings - 45 min - allrecipes.com

Dessert Crepes

Essential crepe recipe. Sprinkle warm crepes with sugar and lemon, or serve with cream or ice cream and fruit.

8 Servings - 20 min - allrecipes.com

Fresh Asparagus Soup

A creamy asparagus soup accented with yogurt, lemon, and Parmesan cheese. Everyone loves it! You can substitute soy products to make this recipe vegan.

4 Servings - 30 min - allrecipes.com

Triple Cheese Macaroni

No truly Southern meal is complete without macaroni and cheese. Three types of cheese and a squirt of mustard make this comforting dish sing!

6 Servings - 45 min - allrecipes.com

Chai Shortbread

A combination of cardamom, cinnamon, cloves, and black pepper gives these chai cookies a taste reminiscent of Indian spiced tea. The fine texture of powdered sugar helps them retain the characteristic shortbread crunch.

3 Servings - myrecipes.com

Chicken and Rice

Make plenty of this cheesy chicken and rice dish, as leftovers reheat well.

6 Servings - allrecipes.com

Zucchinni Fusilli

Cutting the zucchini into strips and cooking them until they're tender but still holding their shape allows them to twist and turn around the fusilli, clinging to the noodles like sauce. In addition, the pine nuts add richness to the plate, which-

6 Servings - 40 min - myrecipes.com

Beef Bourguignon

Stewing meat is browned and braised in red wine with carrots, garlic, onions, and herbs. Mushrooms and more onions are added for the last half hour of cooking.

2 Servings - 3 hr 20 min - allrecipes.com

Greek Penne and Chicken

This is one of my favorite 'stand by' recipes. I keep the ingredients on hand to make a quick, delicious, satisfying meal.

4 Servings - 50 min - allrecipes.com

Chipotle Rubbed Flank Steak

Ready in 25 minutes and coming in at less than 300 calories, this spicy steak with Gorgonzola cheese sauce is a flavorful and filling meal.

4 Servings - 25 min - myrecipes.com

Black Bean and Corn Quesadillas

These black bean and corn quesadillas are really cheesy, a little bit spicy, and a little bit sweet. My vegetarian husband goes crazy over these every time! Feel free to play around and add chicken or veggies, if you desire. Don't forget the salsa and sour cream!

8 Servings - 40 min - allrecipes.com