Recipes for Peas Ham and Creamy Noodles with grocery lists and nutritional information | Page 106

Deconstructed lasagna

This recipe contains lean ground beef, lasagna noodles, part skim mozzarella cheese, cottage cheese, diced tomatoes and more.

6 Servings - apple-of-my-eye.com

Enchilada Pasta Casserole

This recipe contains egg noodles, ground beef, cream cheese, shredded sharp cheddar cheese, shredded monterey jack cheese and more.

6 Servings - tablefortwoblog.com

The Best Macaroni Salad

This recipe contains elbow noodles, mayonnaise, cheddar cheese, sugar, frozen peas and more.

8 Servings - 20 min - thestayathomechef.com

Quick Shrimp Salad

This Quick Shrimp Salad recipe contains kraft catalina dressing, shrimp, chow mein noodles, salad greens, snow peas.

10 min - kraftrecipes.com

photo Asian Zoodle Salad Jars Recipe | Say Mmm

Asian Zoodle Salad Jars - Spiralized zucchini noodles, yellow bell pepper, sugar snap peas, mandarin oranges, crunchy wonton strips and sesame-ginger dressing. A portable and healthful make-ahead lunch!

4 Servings - 25 min - foxeslovelemons.com

Crock Pot Cheesy Chicken

Almost too easy, the chicken cooks in a creamy, cheesy sauce that is delicious over noodles. This freezes well, too

8 Servings - 8 hr 10 min - food.com

Poached Salmon with Piccata Sauce

Easy poached salmon is sophisticated with a creamy caper-and-lemon sauce. Make it a meal: Serve with snow peas or roasted asparagus and a whole grain

4 Servings - 20 min - eatingwell.com

Crock Pot Thai Peanut Chicken

This recipe contains skinless, boneless chicken breasts, unsweetened coconut milk, creamy peanut butter, chicken broth, frozen peas and more.

8 Servings - thelontfamily.blogspot.com

Garden Vegetable Lasagna

Easy-to-assemble layers of cooked noodles, vegetables and creamy cheeses mingle with a rich, chunk-style pasta sauce make dinner extra special tonight or any night.

8 Servings - 1 hr 5 min - recipe.com

Pasta Carbonara Florentine

Whisked eggs and Parmesan cheese are stirred into a skillet of just-cooked pasta to coat the noodles with a rich, creamy sauce. The spinach isn't traditional but adds color and a subtle earthy flavor twist.

4 Servings - myrecipes.com

Pork Tenderloin Paprikash

Hot paprika, wine, and cider vinegar flavor cubes of pork tenderloin in this creamy one-dish meal of Pork Tenderloin Paprikash with Egg Noodles.

4 Servings - myrecipes.com

Seared Sea Scallops with Gingered Pea Purée and Cilantro Gremolata

At this time of year, whenever I go the market English peas always accompany me home. They are nature's superior answer to fast food, preferably eaten straight from the shell, with no need for cooking. When I do get around to cooking them, a favorite preparation is as an accompaniment to shellfish. The briny sweetness and pearly coral colors of the fish perfectly compliment the sweet, vividly green peas. In this recipe, crispy seared scallops are served on a bed of puréed peas spiced with fresh ginger and topped with cilantro gremolata. It's a beautiful presentation, either as individual amuse-bouches, an appetizer or an entrée. A variation of this recipe even made an appearance at the Bay area Food52 potluck. - TasteFood

8 Servings - food52.com